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Ippocampo Ristorante

Ippocampo Ristorante In Procida

Lato Ovest Snc Via Marina Chiaiolella, 80079 Procida Italia Procida
+39 081 1808 7940
5,8

Basado en 90 opiniones encontradas en 2 webs

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Google 77 8
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TripAdvisor 13 7
This morning we traveled with the Ippocampo company, I highly recommend it. Qualified staff, the commander, Pino, available and courteous. Prices are very advantageous compared to other companies. Peaceful crossing. Very satisfied. Thanks Hippocampus.
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01 Luglio 2024
10,0

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Al Caprì

05/07/2024: Ristorante con posizione invidiabile, adiacente la famosa piazzetta di quest’isola amena, gode di una vista privilegiata sul sublime e iconico golfo di Napoli con il Vesuvio sullo sfondo. Le portate scelte risultano eccellenti: cappesante fritte per antipasto, tonno e ricciola freschissimi e cucinati alla perfezione. A concludere un gustosissimo dessert composto da profiteroles al cioccolato bianco e pistacchio . Amichevole, solerte e puntuale il sevizio. Ampia scelta di bottiglie locali e non.
30/06/2024: Fantastic view of island. My husband and I and another couple that we met on a Sailing Boat Excursion had lunch at this restaurant. The restaurant is clean and we were able to relax while there. I had the Tartufata and my husband had the Contadina. The meals were good but expensive. Service was excellent.
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Pane E Vino

05/07/2024: The food was mediocre. Perhaps the regular chef wasn't there- who knows? Those of us who had clams in their meals got sick.
29/06/2024: Arrived at the restaurant a little hot and requested a beer and a little time to cool down before ordering, there was no problem and a cold beer was produced with great charm from the owner. One ready we ordered our meal and as it was our last night there we chose the fillet steak and a nice chianti bottle of wine and sparkling water. The starter was great, and the delivered steak was the best we've had in Italy. The service and conversation with the staff was brilliant and the view over the harbour was memorable. My thanks to the staff who worked hard to not only our night memorable but also other diners.

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