Ippocampo In Roma

We tried this place for lunch, since it was close to the hotel we stayed at. I didn't like the environment outside, too messed up with objects, too many plants and a really annoying presence of flies. The service was a little too careless, I found a spun glass, with the risk of cutting myself. The also careless staff knocked a plate on me during service, and I don't find it acceptable. The food, if I had taken into account only the carbonara, would have had a good rating, not excellent but good. But subsequently we also ordered a mix of meat, which was poor to say the least for the price they charge for it. The meat was badly cooked and we didn't like it. I wouldn't recommend this place for anyone who wants to eat in a top-notch Roman trattoria. It seems like a place set up with luck...

A truly beautiful, characteristic, comfortable place. Small private parking. Unfortunately I haven't tried the meat, but I've seen some interesting ones...even matured for up to 60 days. The pizza was decent and the starter was also satisfying. The service was carried out by two very dynamic guys, fast even if perhaps they were a little few due to the number of customers but the wait wasn't excessive!! I will definitely be back to try the meat. However highly recommended!!!

Excellent pizza, great assortment of meat, great friendliness and friendliness. Absolutely not to be missed, I highly recommend it!

We had a great time, they had recommended the place to us, and it's great to see! excellent evening, ate outside, on the porch, everything excellent. The carbonara was simply divine. Warm and welcoming staff, well prepared and tasty dishes.

Good place, qualified and efficient staff. Prices normal

Excellent pizzas and first courses. Many varieties of grilled meats. Small internal parking.

We went during the week and there was practically no one, quiet environment and nice porch to eat outside but indoors. Focaccia brought to kill the wait, very good. Supplied nothing special, excellent amatriciana (very abundant) and lamb. Unfortunately they had run out of kebabs and we moved on to skewers with sausage and bacon, which were very good. Service a little inattentive but all in all I would recommend it to eat a lot and pay the right amount

Amazing place! Absolutely worth trying Friendly staff available for requests. We had 4 very good bruschettas with large sausages and 4 cacio e pepe with a liter of house white wine, also good. I will definitely come back 👍🏼

Everything ok.....will be back 👍👏

Tutto perfetto spiedini super! Leo cameriere DOC Simona con là cacio e pepe unica Anna e Roberto titolari fantastici , ambiente familiare ottimo rapporto qualità prezzo