We had been looking for a pizzeria that combined quality, courtesy and passion for a long time... and we finally found it! Each pizza is a small work of art: the dough is light, well leavened, crunchy on the outside and soft on the inside. The ingredients are very fresh and you can feel that there is special care in every detail. Of all of them, our favorites remain the Danese and the Ortolana: two completely different explosions of taste, but both unforgettable. The Danese, with that irresistible mix of Nordic and warm flavors, is a perfect treat; while the Ortolana is a celebration of seasonal vegetables, light but very rich in flavor. The takeaway service also deserves praise: punctual, precise, with pizzas always well packaged and still hot upon arrival. It is clear that behind it there is a team that truly loves their job. In a world that runs fast, this pizzeria is a place that knows how to slow down time with taste. Every bite is a reason to return.
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