Recommend it when you got there, that Italian dish with intensine is always my favourite. This time I try it again and also like Florentine style as well
Ali Dehghani
.
15 Aprile 2026
10,0
A superb experience. Thanks to the staff and Chef Andrea Landi's advice.
After the presentation, we trusted him for his expertise and experience. Since we wanted to have a Florentine steak for lunch, he recommended the best one he had available: the Portuguese Minhota. A spectacular presentation, a 1.5-kilo cut, with an excellent lean-to-fat ratio, and truly beautiful to look at.
Perfectly cooked, with a unique flavor, tender as butter, and an intense, aromatic aroma.
We accompanied the meat with rosemary potatoes and fried artichokes.
We sampled an excellent Colomba cake and a limoncello to finish.
You outdo yourself every time we come.
We'll definitely be back on our next relaxing and shopping day at the Barberino del Mugello outlet.
Alexander Ruggieri
.
22 Marzo 2026
10,0
Incredibly delicious and welcoming. A fascinating and educational culinary experience! The owner was happy to explain and show us all the different types of meat available at the restaurant.
Highly recommended!
Yonatan “Kriss” Selitzer
.
20 Marzo 2026
10,0
We ate and drank above all expectations, the oxygen-enriched table water was excellent, the meat was excellent, the ribollita and the kindness of the staff, compliments also to those who choose the raw materials.
Sergio Informa
.
18 Marzo 2026
10,0
For those stopping in the Barberino area with a heavy vehicle, this is ideal. When all the other restaurants are full and you can't find a parking spot, at the end of the street you enter the large parking lot and find the free shuttle service that takes you to the restaurant, inside the outlet. The food is quite good, and like everyone else, the price is great. Overall, good!
Lorenzo D'Agnano
.
18 Marzo 2026
6,0
Phenomenal wild boar pappardelle
Ciro Sannino
.
27 Febbraio 2026
10,0
Excellent food, welcoming atmosphere and accommodating staff, fast and responsive service.
Marta Chiricò
.
18 Gennaio 2026
10,0
Typical Tuscan tavern, the meat is excellent and the staff is very friendly.
Alberto Lo Papa
.
13 Gennaio 2026
10,0
very nice place... rustic.. inside fridge with top steaks.. friendly staff.. I took a steak menu 30 euros.. 500 gr with potatoes.. the waitress tells me that it is 600 gr.. well better.. 6 euros more no problem... the fact that a 400 gr steak arrives.. I'm a regular steaks.. this low tight one.. I'm not that naive.. I had to say it.. I was wrong.. be more careful not everyone was born yesterday.. anyway it was good to be honest.. the sausage not very high quality.. top coffee.. if I come back I'll try the kg steak
max81
.
04 Gennaio 2026
6,0
Very friendly staff
Very good food
folken 73
.
18 Dicembre 2025
10,0