I'll be honest. From Fisherman to Fisherman. The fish was really a lot of stuff.
We ordered:
Mixed raw appetizer consisting of:
- sea bass carpaccio with orange, cashews and orange
- raw scampi
- Local red tuna tartare with olives and capers
- squid julienne with carrots and lemon
First course:
- pacchero with cherry tomatoes and amberjack
Second course:
- fried calamari
- grilled squid on chickpea cream
Team*Arrow Pesca Sub
.
14 Settembre 2024
10,0
We went here for a fish dinner. Good food and service but could do better...
Andrea Comunian
.
07 Settembre 2024
8,0
First class cuisine. Good service. Definitely again
Wolfgang Esch
.
31 Agosto 2024
10,0
Ristorante divino. Consiglio a tutti questa esperienza. Pesce freschissimo appena pescato e inoltre ho avuto la possibilità di scegliere qualche fuori menù’ a mio gusto. Prezzo adeguato alla prelibatezza. Personale top!
Carla G
.
14 Agosto 2024
10,0
An excellent dinner. Very fresh fish cooked with great balance.
Authentic.
Andrea Volpe
.
11 Agosto 2024
10,0
Siamo rimasti sbalorditi, tutto buonissimo, dall’antipasto al dolce. Locale accogliente e personale super attento al cliente, una menzione particolare ad Antonio, persona simpaticissima e super disponibile.
Tutto freschissimo e di qualità.
Ritorneremo sicuramente.
Grazie di cuore per la meravigliosa esperienza 😍
Emanuela V
.
10 Agosto 2024
10,0
Knowing how to do your job is not for everyone and Antonio is a master at this, in fact everything is taken care of down to the smallest detail. Furthermore, the dishes are a pleasure for the palate, the courtesy is the right side dish for the customer to become a welcome guest and the location is as romantic as the village that hosts it.
Angela Marrocco
.
08 Agosto 2024
10,0
Delicious grilled prawns! Bruschetta and fritturina top! Super tasty stuffed menaica anchovies and excellent glass of Cilento... decomposed cannoli that melts in your mouth.. In short, super recommended! Trust Antonio who will advise you on the best. Everything very fresh. We'll be back.
Angela Ciarla
.
28 Luglio 2024
10,0
Excellent restaurant. For menus, quality ingredients, courteous service guaranteed by well-trained young waiters and for a relaxed and delicious atmosphere. Classy but not affected environment, where the words quality and care reign supreme. And the owner, the soul of the restaurant, brings his experience as a true fisherman.
A true gastronomic pearl of Cilento.
Highly recommended.
Pierluigi Russo
.
24 Luglio 2024
10,0
This restaurant is an excellence. You can see the attention to every detail.
Very kind and prepared staff. The meal was delicious, from the appetizer to the dessert. Quality ingredients, refined and refined cuisine.
Impeccable and warm service.
They gave us a wonderful evening.
And it is an experience we will certainly repeat.
Cristina Mormile
.
24 Luglio 2024
10,0
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