Don't go to this Osteria! You risk becoming addicted to the excellent food they prepare. I enjoyed a beef fillet with black truffle. But I prefer the truffle-flavored beef tagliata. They also have excellent organic extra virgin olive oil. The staff is very friendly and attentive. I will be back soon.
Avv. Luigi Cardillo
.
06 Agosto 2025
10,0
The outdoor tables are very nice and contribute to a pleasant, relaxed atmosphere. For starters, we ordered a trio of fish, but unfortunately, we were a bit disappointed: the only truly convincing dish was the stewed cuttlefish, while the rest was rather tasteless.
We then continued with fried calamari and shrimp, accompanied by a side of vegetables. The fried fish was good in terms of flavor and quality, but far too greasy: even as we ate it, it continued to soak into the foil underneath.
The side vegetables, however, were well-prepared.
The cover charge is €2.50 per person.
Davide Tabolli
.
06 Agosto 2025
6,0
Authentic food, well-cooked, and generous portions. I had truffle pici, and my son had pasta with wild boar ragù, which was very good. The mixed crostini were also excellent.
Average prices.
Pleasant place.
Note: They don't have first courses on the set menu, but the daily menu does have some. Another thing to know: it's primarily a meat restaurant, but there are some fish dishes.
Elena Farinelli
.
05 Agosto 2025
10,0
We arrived a bit late and there were very few people at the restaurant and no atmosphere at all. The food was ok but nothing extra ordinare. It is just next to the road and a bit away from the city center.
Lars
.
03 Agosto 2025
8,0
Our national Alessandro usually says during meetings at the four restaurants to try everything from every dish. I must say that all the dishes served are exceptional, from both the seafood and the meat. The hemp tagliatelle with wild boar is an extraordinary dish.
An osteria with complete flavors, tastes, and aromas that reflect the Maremma region. Located in Castiglione della Pescaia, I recommend it to everyone. The dishes, from both the seafood and the meat, are simple and quick to serve. Excellent. Out of 10, I would say 10. Truly, congratulations! ⭐⭐⭐
Gianni Cado
.
26 Luglio 2025
10,0
Simply fantastic!
A pleasant surprise: the food was excellent (we had fish), the service was friendly, and the chef was the best!
Even though I live in the Valdarno, I'll definitely be back.
Lorenzo Vannuccini
.
24 Luglio 2025
10,0
Meat is better than fish. Grilled squid and cuttlefish are not recommended.
Michele Pensotti
.
20 Luglio 2025
6,0
We went to this restaurant to enjoy a good Florentine steak, tempted by the beautiful photos in the reviews. The meat looked good and was cooked to perfection, but it was tough and the flavor wasn't to our liking.
It's also a shame that the courtyard is right on the side of the road, where cars pass constantly.
The service was courteous and fast.
Chiara
.
10 Luglio 2025
6,0
First of all I have to thank the owner for his kindness. My partner and I were in front of the tavern waiting for the bus under the sun: he invited us to sit under the trees of the tavern while waiting for it, offering us, if we wanted, fresh water. We couldn't help but return in the evening for dinner and we had a great time both in terms of the quality of the food and the kindness of the staff.
Geta Roman (Gela)
.
07 Luglio 2025
10,0
Unfortunately I have to give only 3 stars to service and environment because they made us wait more than an hour to eat from the appetizer (which arrived immediately) to the first course, but let's take into account the fact that it was Saturday and therefore everything was full, and under that pergola you couldn't breathe at all, we practically had a sauna. As for the quality of the food, nothing to complain about, everything of the highest quality, in any case worth trying.
luciano molina
.
29 Giugno 2025
8,0
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