Without a shadow of a doubt the best Neapolitan pizza you can eat in Pesaro. I've always had it takeaway and it's never disappointed me, I imagine it's even better there, I'll book a table sometime! The most surprising thing is that here they don't chase science fiction hydration, the cornices are swollen, but not with air, with pasta that tastes of care in the choice of raw materials and professionalism. The staff is always courteous and kind. More than recommended.
Marco Pascucci
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02 Marzo 2025
10,0
Qualità cortesia e un piccolo angolo tradizionale di Napoli.
Premetto che di questi tempi la pizza a mezzogiorno è un po’ un incognita ,ma questo ristorante pizzeria mi ha piacevolmente colpito.
Cortesia prima di tutto ! Qualità dei prodotti ottima , impasto pizza buonissimo, buona lievitazione . Pizza ottima .
Consigliate le zeppole e frittatine che ti catapultano a Napoli in pochi istanti.
Pizzaiolo DOC.
Consigliato !
Antonio Quagliarella
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24 Gennaio 2025
10,0
Excellent pizza and more. Very friendly staff. I recommend
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Dodo Dodo
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16 Gennaio 2025
10,0
Questa pizzeria si trova nella periferia di Pesaro, in zona tranquilla e con facilità di parcheggio; l'ambiente è quello tipico di una pizzeria, con diversi premi vinti in concorsi di pizza appesi alle pareti. I gestori, padre e figlio, sono napoletani veraci, e come tali, non possono che sfornare pizze con un grande rispetto per questa grande tradizione partenopea. I tempi di attesa non sono brevissimi, ma vale la pena di aspettare: la pizza è napoletana vera, ben lievitata, dall'impasto soffice ed idratato. Buoni pomodoro e fiordilatte utilizzati, strepitoso l'impasto. Peccato per la cottura, che in questa occasione è andata un attimo oltre, creando delle zone di bruciato poco gradevoli (errore grave, dato che il forno utilizzato è a gas e non a legna). Credo cher questa pizza, se cotta a regola d'arte, non abbia rivali in zona. Prezzi nella media.
edoardo c
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13 Gennaio 2025
8,0
I'll start by saying that in my opinion it is the best pizza in Pesaro. The type is Neapolitan pizza, with high and soft edges. The tomato sauce is tasty and of excellent quality. If you like this kind of pizza, you won't be disappointed. Fried appetizers are also recommended. Modest prices.
Gloria Bertuccini
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12 Gennaio 2025
10,0
We went there last night for the first time, recommended by a work colleague, we ate very good pizza, the waiting time was worth it, the waiters were very professional and kind, we will definitely be back
massimo aprile
.
12 Gennaio 2025
10,0
We ate pizza
Really good Neapolitan style
Advised
Very nice owner
Gabriele Dubbini
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11 Dicembre 2024
10,0
I found myself in Pesaro for work. I love to pamper myself and find welcoming and simple places to go to eat. Because I love simplicity, hospitality and good food. This place was recommended to me. I came here for the pizza, made with certified wholemeal flour, light and digestible. And a huge choice with many new features. On the menu I also found meat and fish dishes. Few but carefully chosen. I couldn't resist and took not only the pizza, which obviously at this point I shared, but also passatelli with seafood. What can I say? Everything is excellent. I found a familiar but highly professional environment, kindness, availability. A clean and bright room. I'll be back.
Ernesta Adele Marando
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06 Dicembre 2024
10,0
The best pizza in Pesaro and beyond!
If you are looking for truly five-star Neapolitan dough, this is the place for you. Each pizza is a work of art: soft, fragrant and with a unique flavour. The photos do not do justice to such an exceptional dough, which alone is worth the visit. The owners, true Neapolitans, are friendly, welcoming and always available people, as are all the staff, who manage to make you feel at home.
In an era in which everyone improvises as pizza chefs, here you will find true excellence, the one that few can offer. It's not just a pizzeria: it's an experience that I would recommend to anyone who loves pizza made with passion and professionalism.
Seeing is believing, because places like this are really rare. Five well-deserved stars!
Avv. Silvio Ulisse
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02 Dicembre 2024
10,0
I return to the portico after several years of absence and I noticed that the level has risen a lot, congratulations Chef Longobardi, the sacrifices pay off sooner or later!!!
4 gourmet pizzas, 2 lt. water, 1 liter cocacola, 1 fried appetizer (very generous portion), coffee and cover charge 18 euros per person.
Thanks and see you soon!
Antonio De Chiara
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16 Settembre 2024
10,0