il portico dei normanni In Butera

29/01/2025: No experience to tell, the owners are very well known. Furthermore, the place is particular, done in a different way, but you feel at home and the food is very good.

10/12/2024: Pizzeria visited for the first time for dinner on 10 December 2024, with a nice group of over 40 people. For everyone, fries and pizza. To drink soft drink and mineral water. I chose the “Giuliana mia” pizza, with the stuffed edge: good and satisfying. Fast service, entrusted to a team of people who know their job. You will notice that the glasses are of various shapes, different from each other, and also the chairs: this is a characteristic of the place, which gives it (evidently by choice of the owners) that touch of cheap-rustic-homemade, almost as if it wanted to remind you of a home country house furnished with what you can find around, perhaps in second-hand markets. However, the effect is pleasantly pleasant. Prices are normal for Gela restaurants in this category. Finally, the company's choice to offer customers the non-alcoholic drink in the classic one-litre glass format was appreciated.