Good pizza and excellent service
Francesca Bianchi
.
06 Marzo 2025
8,0
Great food, great service. I wouldn't divide those who eat pizza (ugly place) from those who eat at the actual restaurant... it doesn't seem nice to me but it will be a corporate choice.
Annabella
.
02 Marzo 2025
10,0
It never disappoints. Excellent pizzas and tongs; the meat excellent. Before tradition at the height. Must try to go back, I've done it several times!!!
Filippo Garraffo
.
01 Marzo 2025
8,0
Very well-kept location and ample parking. Good food quality, young and professional staff. Very kind and smiling owner. Excellent choice of meat and pizza. We returned and tried other dishes. Both the first courses, the starters and the meat are excellent
GAB V
.
24 Febbraio 2025
10,0
Beautiful location, friendly staff and excellent food preparation, if you haven't tried Japanese meat, you can try it here, it's delicious... congratulations, everything is perfect
Deborah Ercolani
.
23 Febbraio 2025
10,0
...what to add to the photos???
friendliness, attention to customers, top products!
andrea pelliccia
.
23 Febbraio 2025
10,0
Buono il supplì, forse un po' piccolino, prezzi più alti della ultima volta, buono il gusto della pizza, tutto sommato voto 7 1/2
Leone
.
18 Febbraio 2025
8,0
Nice place, good food! I often go for business dinners and it's always a guaranteed success even when there are several of us. I highly recommend!
Domizia D'Amato
.
18 Febbraio 2025
10,0
What can I say, a quality experience Alessandro made us travel with his meat, I recommend the top quality tasting, it costs €80 but it's worth it, the staff is very kind, compliments indeed
Stefano Leandri
.
14 Febbraio 2025
10,0
Ristorante molto accogliente e con personale gentile e preparato. Soddisfa chiunque poiché si può scegliere tra cucina locale, pizzeria e braceria. Antipasto speciale della casa buonissimo, ma chi la fa da padrone è la carne, esposta in vetrina e con diverse pezzature tra le varietà più pregiate. Il personale è ben disponibile a consigliare in base alle preferenze di ciascuno. Io ho provato un angus spagnolo cotto magnificamente. Stellare. In conclusione una magnifica scoperta.
randrear
.
28 Dicembre 2024
10,0
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