Il Normanno In Altavilla silentina

We went to this excellent restaurant which was suggested to us by Lucia, *Tenuta Raimo". Two guests ate well, good service, recommended... not to be missed.

Simple restaurant, with slightly dated furnishings, but the courtesy of the staff, the quality and goodness of the dishes is 5 star! The fish is absolutely recommended, from mixed starters to first courses. We didn't try the second courses because we are not used to eating a lot for dinner and the portions were generous! The dessert (pasticciotto with cream and black cherries) was superb, and the coffee was excellent too! Do we want to talk about prices? More than honest! In my opinion, even low compared to the quality of what we ate! Absolutely coming back!

Excellent experience, tasty food and delightful service (also for families, I would like to highlight this: we were having dinner with a one-year-old girl whose food was quickly and thoughtfully prepared!).

Romantic and quiet place, excellent service, excellent food, very honest price. We will definitely return.

Very characteristic, simple place, friendly and welcoming staff. The dishes are good and the quality-price ratio is excellent. The only negative aspect is the meat, too tough, cooked just rare but tough, both the escalope and the fillet.

Locale molto caratteristico, semplice, personale gentile ed accogliente. Le portate sono buone ed il rapporto qualità-prezzo ottimo. Unico aspetto negativo la carne, troppo dura, cottura giusta al sangue ma dura, sia la scaloppina che il filetto.

In the building of an old olive press, the same family now runs a restaurant. Fresh fish and seafood every Friday. Two-course dinner with wine 15 EUR.

The dishes are delicious, ranging from typical Cilento specialties such as fried calamari and fish to more gourmet dishes. The staff doesn't need to write down orders, they remember everything incredibly well and pay close attention to detail. 5 stars deserved!

Cozy, family-run place. Qualitatively genuine products and Mediterranean cuisine with generous portions. We couldn't taste the fish because we came on a Wednesday (fish products are only available on weekends). Absolutely worth returning.

Definitely genuine food. Like when you stay at home. The homemade oil and the first courses are good. The meat is also good but not very chewy, very hard and not matured at all