Il Murale In Baone

A very lovely place; we booked for dinner and chose a table outside to enjoy the wonderful evening. We started with cicchetti as an aperitif; the selection is extensive and delicious; pairing them with a glass of wine produced by their farm proved to be an excellent choice. For dinner, we opted for a Florentine steak to share. We'd heard it was delicious, and we can only confirm it: truly tender, juicy, and incredibly melt-in-your-mouth. To finish, a couple of homemade desserts: biscuits with honey and almonds (we were told they depict Mount Cero and Castello, located in Calaone—definitely a fun idea) and a cake with fig, apple, and raisin jam; I think the photos speak for themselves. An excellent experience; we'll definitely be back.

I celebrated my graduation with an aperitif dinner at Murale: excellent service! A generous aperitif of cicchetti (aperitif with cicchetti) and a platter of cured meats and cheeses, followed by two exceptional first courses (bigoli with ragù and pumpkin and sausage risotto). I thank the owner and the waiters for their kindness and helpfulness.

Nestled in the Euganean Hills, in the town of Baone, this spectacular organic farm offers 180° views of the plain. Homemade first courses with fresh pasta, select grilled meats, home-grown vegetables and fruit, and homemade desserts. Excellent selection of wines from their cellar. Recommended.

A very charming and enchanting venue, with impeccable staff and super-fair prices. The excellent food, paired with the stunning view, creates a truly relaxing experience with friends, good food, and breathtaking sunsets. Highly recommended.

Very nice place, a natural terrace with a spectacular view, good food and wine but for what you pay you need a little more quality in the service and in taking care of the outdoor environment

Spectacular location, perhaps one of the best in the Euganean Hills. Generous platters, phenomenal tagliatelle with ragù. Not to mention the dessert, literally something memorable. If you're in the area, I highly recommend a visit.

Fantastic place. Very friendly staff and very attentive to customer needs. Various cicchetti, delicious meat and spectacular desserts.

Nice location for a slightly stiff aperitif. The platters are also ok. Not recommended for dinner: tagliatelle with ragù overcooked and of mediocre quality, terrible desserts. Disorganized service

Excellent for an aperitif, but also for a good lunch, even if there is not much choice. The place is very relaxing, the location has a view of the hills. The wines are also good and of their own production. The service is carried out by young, prepared and capable guys.