Il Maggiolino In Piacenza

10/05/2025: Small but nice. And from 8 p.m. all tables are occupied, once on Monday and then on Wednesday. So it's advisable to make a reservation if you're coming for dinner a little later. Quiet. No music in the background. Very soothing. Service professionally good, fast, uncomplicated. Fine food, some with selected ingredients. Wine list ok, but it's a shame, even on our second visit there wasn't the wine we wanted from the menu.

06/05/2025: Despite being from Cremona, I didn't know this restaurant, and it was a real discovery! The pizza is exceptional, with a very light dough that makes it truly unique. Furthermore, the menu offers a selection of high quality gourmet pizzas, with attention to every detail. I must offer my most sincere compliments to the owner, who at the end of dinner dedicated himself to passionately telling us the history of the place and the particularities of the dough used. The quality of the food is extraordinary, and the service and location are also very good, with a welcoming and refined atmosphere. A place in the center of Cremona that absolutely deserves to be known and frequented. I can't wait to go back!