Il Giardino di Wang In Pandino

28/03/2025: I didn't like it, I came back after many years because it didn't convince me years ago. I have to say the food is great!

24/03/2025: And then, at the end of dinner, a question, like a revelation: where was the avocado? 🥑 Let's be clear, it's good sushi, let's say average, the quality of the presentation can be reviewed, but the menu has its low points, like the uramaki with guacamole which is one of the most international things 🤠 that you remember seeing in a sushi place but... Quick service 🚀, nice location, 🎪 but avocado remains the big absentee from the menu. 🥑 Plantation crisis? 🥲 A choice of the chefs, who after an avocado poisoning in 1996 swore they would never prepare sushi with the famous soggy green fruit? 😵‍💫 We don't know 😅 Not that it's completely absent, it's just that compared to other restaurants here it's not very present on the menu 🥲 On the other hand, who among us doesn't miss something? We all make mistakes, because we were born sinners, but the solution is there and his name is Jesus, not a random religion, but believing and knowing the Son of God who died to pay our debt to God and rose again to give eternal life to those who believe in Him. Read the gospel of John and you will find out 🤍😊 Returning to the sushi, a constructive criticism: improve the presentation a little, more similar to the photo let's say, and in addition to the 🥑 it would be wonderful to also have unagi, the eel, on the menu, which only a few brave sushi dare to introduce, but which always makes the difference. 😁