Excellent cuisine and beautiful location
I recommend to everyone
Lidia De Battista
.
13 Maggio 2025
10,0
Posto molto carino. Cameriera efficiente e gentilissima. Chef brusco, poco socievole ma bravo. Cena gustosa. Scontrino si, ricevuta fiscale no.
Gogo
.
11 Maggio 2025
6,0
Very friendly staff, finally a restaurant where diners don't shout to talk
Lorena Garotti
.
04 Maggio 2025
10,0
Un punto di riferimento per la gastronomia romagnola, questo ristorante eccelle per la tradizione ben consevata e la gradevolezza delle pietanze. Menù non ricco ma vario, vino Bursón di qualità, servizio accorto, prezzi medi
Pierluigi M
.
16 Aprile 2025
10,0
Fairly refined cuisine, seafood and land dishes, all in a nice welcoming place
Stefano Tabanelli
.
14 Aprile 2025
8,0
Recommended by very kind people, quality service and food, we will definitely be back..I recommend it
Simona Pezzolato
.
23 Marzo 2025
10,0
Difficult to find a better place. The land menu is the perfect embodiment of the Romagna tradition. But if you decide to order a seafood dish, you will still find the same quality in the ingredients and the same care in the preparation.
The only flaw: in the Tartare (photo), it would have been preferable to serve the meat separate from the sauce.
Bottom line: if you need to impress someone, bring them here.
There are also numerous off-menu dishes (including the Gamberi Carbonara below) which allow you to visit the place several times a year without the risk of getting bored.
Dishes tasted: Bruschetta with livers, Tagliolini with prawn carbonara, Duck risotto, Grilled octopus, Angus tartare.
Davide Marchetti
.
09 Febbraio 2025
10,0
Everything perfect, highly recommended, top service
Mirco Ferniani
.
01 Dicembre 2024
10,0
On Friday evening we went to this place, we ate very well, excellent dishes, fast service, if you pass by Bagnacavallo stop by.
Mirka Berardi
.
01 Dicembre 2024
10,0
Nice Romagna style restaurant, excellent food from cappelletti to tagliatelle with meat sauce then mixed roasts with sausage, guinea fowl and lamb with mixed side dishes.
Good old Nespoli.
Massimo Calandrini
.
28 Novembre 2024
10,0