Il Gattaccio - Acciugheria & Street Food In

This tiny place was great fun, and served good, fresh seafood. In tourist hotspots it is often difficult to find good food, but the standards here are high, and the simple food is fairly priced for the location.

High prices, small serves. Given where we are I guess that it’s to be expected that things will be expensive. Our meals were tasty but not big in volume. In Australia, we would not eat the lobsters we were served here because they were so under sized and we would have had to have thrown them back due to their size. Thankfully we had a starter which helped fill us up but the 30 euro main course was tiny. It’s a very small restaurant, catering for only 5 tables at a time so make sure you book or you’ll have to wait.