Il Frutto della Passione In Erice

9,0

Basado en 913 opiniones encontradas en 3 webs


7.3
9.1
8.4
9.0

tend

1
Di 79
in Erice
1
Di 4
di cucina Cucina siciliana in Erice

Gestione recensioni

Excellent location friendly staff Amazing menu from starters to desserts to try Guys trust me good value for money
Più commenti
in Google
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03 Novembre 2024
10,0
Ristorante trovato per caso leggendo un'entusiasmante recensione. Ubicato fuori da un piccolo paese ma il navigatore lo individua. Gestito da una simpatica coppia di coniugi è all'interno di una bella casa privata. Propongono tre menù fissi molto interessanti più che abbondanti con prodotti tipici siciliani leggermente rivisitati. Tutto buono e gradevole al gusto e alla vista. Buono il vino proposto. Buoni gli antipasti. Buono il cous cous di pesce con cozze e calamaro, buone le busiate alla trapanese e gli involtini di pesce spada. Prezzo adeguato alla quantità e alla qualità.
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in TripAdvisor
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05 Ottobre 2024
10,0
Restaurant  found by chance reading an enthusiastic review. Located outside a small town but the navigator  locates it. Run by a friendly married couple, it is inside a beautiful private house. They offer three very interesting fixed menus which are more than abundant with slightly revisited typical Sicilian products. All good and pleasant to the taste and sight. The wine offered is good. Good starters. The fish couscous with mussels and squid is good, the busiate alla trapanese and the swordfish rolls are good. Price appropriate to quantity and quality.
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in Google
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05 Ottobre 2024
10,0
Superlative. 5 stars are few! I ate some busiate with exceptional Trapani pesto. But everything is delicious, from the starter to the dessert. Very kind and friendly owners.
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in Google
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23 Settembre 2024
10,0
Beautiful evening with my family, excellent fresh and well served and cooked food, we will be back 🤗
Più commenti
in Google
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16 Settembre 2024
10,0
Just go here, its 5 star in everyway. Fine dinning with a family feel and at a absolute bargin. A week in this country and this was the best place in every category by far. Thanks so much
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in Google
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10 Settembre 2024
10,0
I decided to give 5 stars since I smelled the glass of wine and the appetizer. HEAVENLY!!
Più commenti
in Google
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09 Settembre 2024
10,0
We had an extraordinary time with Fulvia and Cristoforo, the owners of this place perched in the vineyards. The food is delicious, deeply Sicilian. The price-quality ratio is more than fair. The couple is incredibly kind. With them, we laughed a lot at the small table specially set up outside for us. Run there! ✨
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in Google
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08 Settembre 2024
10,0
This restaurant is exceptional. The dishes are excellent, I chose the marine menu, for €40 you have 3 dishes and a dessert which are succulent and very nicely presented. The owners are friendly and smiling, a rare option in restaurants in the region
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in Google
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03 Settembre 2024
10,0
Posto un po' fuori mano nella campagna trapanese tuttavia i piatti valgono moltissimo il viaggio. Abbiamo chiesto il menù mare. Tris di antipasti: cozze alla normanna buonissime, polpette di sarde con il sughetto sfiziose, polpo alla alsaziana interessante. Per primo cuscus incocciato fino alla trapanese con mandorle tostate e brodo di pesce a parte, per secondo 3 involtini di pesce spada abbastanza grandi con pomodorini e patate squisito, per dessert parfait al pistacchio invece della delizia al limone che ha preso mio figlio entrambi buonissimi. Ristorante a gestione familiare, i figli in cucina i genitori in sala, premurosi e ospitali e simpatici. Torneremo per assaggiare le specialità di terra.
Più commenti
in TripAdvisor
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11 Agosto 2024
10,0

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9,0
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Recensioni

Scialae

23/09/2024: Eccezionale, posto in cui si respira la vera essenza siciliana. Pochi piatti fatti con amore e passione. Siamo stati a cena ma se possiamo ritorneremo sicuramente 😉 Bravi ragazzi, continuate così!!
06/08/2024: Excellent venue! The arancini are very good, especially the one with meat sauce. Friendly and helpful owner
8,8
2844
Recensioni

Ardigna

10/01/2025: My 3 star review is for the waiter who took the orders. I went to this place over the Christmas period and I didn't like the attitude of the person taking orders at all. As a celiac, I noticed some mocking responses to my questions on the matter. His attitude was quite annoying and incompetent on the topic of celiac disease, something that the whole table noticed, it would be appropriate to remind his collaborators to have a correct attitude towards customers. Furthermore, with his statements he demonstrates that he has no idea what celiac disease is which as a disease always entails problems in case of contamination (even if in asymptomatic form), those who work in catering and offer GF dishes should know... On the contrary, I appreciated one of the waitresses, who was very kind and well disposed towards me. The environment is very nice, the food too, especially starters and meat. I didn't particularly appreciate the pasta but it's a place worth trying if you want to eat a lot at a good price, with a group of friends.
09/01/2025: Truly satisfying experience, local, authentic and good products; many courses with very generous portions, it was a shame not to be able to eat everything. Excellent value for money; The service is also very good with friendly and fast staff. I hope to be repeated this summer, where the restaurant moves outside to rustic and suggestive environments.

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