Il Forno di Pitagora In Rovereto

A truly charming little spot for a pleasant break. The pastries, cakes, and coffee are delicious.

Excellent service, but the food leaves a bit to be desired. We've always had breakfast and lunch here, driven by enthusiasm for a place with so many vegan options. I'm sorry to say, however, that if this is an omnivore's first experience with vegan cuisine, they'll be very disappointed and discouraged! Breakfast: The brioches are served warm, which is definitely a plus. We had a "normal" one, which was a bit chewy but overall good and well-filled, and a vegan one, more like a brioche than a flaky croissant. The vegan one didn't taste great; it's a sweet bread. The hazelnut cream filling, however, was generous, which earned it a point. The cappuccino was awful; it seemed watered down. Lunch: We tried a gluten-free pizza, which was truly a cloud; the dough was incredibly soft, but the toppings on top left much to be desired. For main courses, a vegan lasagna and a spinach roll. The roll was not bad, with no special highlights. The lasagna with soy ragù, on the other hand, was not so good. It was floating in oil (this confirms what other reviews have said) and was practically a slab of pasta. Béchamel is the easiest thing to veganize, and this lasagna lacked it, and the soy ragù, with soy that was barely visible, probably came from the pre-made jars, which was basically tomato sauce with a few pieces here and there. Lunch was saved by the coffee cream and dessert. My companion had the pandolce, but it was served with powdered sugar; as with the brioche, it wasn't very flavorful; perhaps it could have been better with a filling. I had the linzer, which was truly special, delicious. Recommended.

We stopped by chance for a quick lunch while visiting the city: all the dishes we tried were very good (there was certainly no shortage of olive oil). We were greeted with great kindness and helpfulness. The service wasn't the fastest, but that wasn't a problem for us. The unisex restroom has a changing table, so everyone can use it. Average/high prices. Overall, a very pleasant experience!

A wonderful surprise! We found it by chance while walking around Rovereto, had an excellent breakfast, and returned for lunch. Great care is taken in the selection of fresh products, prepared foods, and drinks. Wide selection of gluten- and dairy-free foods. The staff is helpful and courteous without being intrusive; they even provide cups of water for small children. Well done!!!!

Super nice café. With lots of vegan treats and more.

One of a kind in Rovereto, it is more than a traditional bakery, it is more than a traditional bistro; it is a point of reference for Veg friends and onnovores looking for new energy. Annanalisa welcomes its customers with over decades of impeccable professionalism, joviality and competence. Great connoisseur of the products she uses and sells, as are all the staff who support her. Whether it's breakfast, brunch or a snack, it's really worth going for a look, if only for the "air you breathe" in the place.