Il Forno di Alice In Sellero

The brioches are excellent....🤤🤤

My comfort Place 💖 Starting from the location, it is a welcoming and very clean environment. It is possible to delight your eyes and palate with sweet and savory alternatives. I particularly recommend the brioches, super light and well filled. In the bakery part there is a world to discover where Pietro plays with his creativity creating delicacies. I highly recommend the soleo focaccia and the different sourdough breads. As for the service, just one word is enough: friendliness. The girls at the bar and bakery counter always have advice and a smile for customers. I also used the pastry service for a birthday cake made directly in their laboratory, average price and excellent raw material.

Very friendly staff at the bar and bakery counter. Always being greeted with a smile is priceless, as well as ideal for starting the day with a good coffee. The baker is a character, in all its positive meanings. He always has a smile and a good word for everyone... I highly recommend PS: the brioches are phenomenal!

My daughter and I went to the restaurant today for Mother's Day brunch. Despite my allergy problems and the short notice, I really appreciated the helpfulness of the staff and the owner who kindly prepared a pizza and focaccia suitable for my needs and truly delicious. My daughter was also very satisfied, the buffet was complete and constantly replenished with freshly baked sweets and savouries. To try!

I purchased their classic colomba for Easter with the addition of a cream piping bag, which is excellent quality/price. Appreciated by everyone, adults and children :) Compliments!

Excellent bread especially the Tyrolean