Il Fornaretto In Napoli

Everything excellent from the baked garlic dishes...

First courses always at the top. The chef Alfonso is a guarantee in everything including pizzas, desserts and bread

As coming from the country where we eat a lot of dough, we really enjoyed breakfast at Il Fornaretto. It's an old school bakery, so no fancy products, but all very fresh and tasty. On top of that, the people working at the bakery were so heartwarming and treated us like one of their one. One of the highlights of our stay in Naples.