Il Fornaio di Angelo Piras In Oristano

13/01/2026: Central location. Excellent welcome at check-in, but the receptionist on duty in the morning was "glacial." The waitresses at the excellent breakfast were friendly, but the quality of the espresso coffee could be improved. If we ask to open 5 minutes earlier than 7:00 a.m. for breakfast to avoid missing a flight, for a quick cappuccino and croissant, a little flexibility from the reception could be appreciated. We also paid in advance for the mineral water for the second night, but it wasn't replaced. The quality of the dispensers in the bathroom certainly needs improvement; the current one is truly awful. I understand the low-season rate—the hotel was also chosen for its current rate—but the quality level should always be that of a 4-star, whether in January or August.

31/12/2025: Wonderful experience, nice breakfast