Il Fagiano In Giugliano in campania

They have quality food, but some things are not fresh of the day, rustic location but well kept, big flaw: rocket and cheese on the lava stone which cooks rocket and melts the cheese giving a bad taste to the cut.

Nice little place, very welcoming. Very friendly waiters and really good food. Highly recommended

Very good and excellent prices I recommend

All really good, very helpful staff. We will definitely return and I recommend you go there.

Good meat and good side dishes, excellent fried food, an environment full of smoke that was unbreathable. Luckily they opened the windows. Slow and unprofessional service. Everything mediocre

Viste le belle recensioni, oggi siamo stati in questo accogliente locale a Varcaturo. Personale gentile e compito. 1.3 kg di squisita carne polacca. Con gustose patatine. Panna cotta top Davvero una entusiasmante esperienza. Da consigliare vivamente.

All very good, friendly and knowledgeable staff.

Place located in a peripheral area, it has a very large, monitored, dirt parking lot to the detriment of shoes and I think also of women's feet. The room, in rustic style, is quite spartan and has no extractors, which in my opinion are necessary to extract the vapours, fumes and aromas of the meats served on lava stone, so you come out smelling like a steak. Very crowded on a Saturday evening, it is frequented, with the necessary exceptions, by people who are not very attentive to etiquette and a loud background noise reigns supreme for the entire time you are there. The service is spartan and they offer only one glass and paper napkins. The nice hot Italian fry was of good workmanship and quality as well as adequate in quantity. The waiter who took the command is very knowledgeable and interpreted our requests with great detail and gave excellent advice on the meat, which turned out to be very good and well presented, taking into account the limited space, on soapstone, set up for the double function (additional cooking or keeping warm). If it weren't for the noise and the area very polluted by the vapors and fumes already mentioned, considering the prices which are normal, it would deserve more stars.

Very nice and rustic location, large car park, we ordered appetizers such as a mix of fried food and a carpaccio, all very good, perhaps minus the carpaccio of raw ham but the fried food was very good as far as the meat was concerned, we had a slice and a very good Argentinian fillet good they melted in your mouth accompanied by baked potatoes and aubergines with mushrooms very good also exceptional bread and good beer prices in the norm all excellent and quality I would happily go back and recommend it to everyone

Ho subito riscontrato un ambiente familiare ed accogliente! I camerieri pronti a servire, dare informazioni e assistere ogni cliente con gentilezza, la giusta gentilezza dato l'ambiente! La carne è stata ottima, veramente grigliata a tavola sulle piastre bollenti, pulite, profumate e molto particolari. Carne di ottima qualità, anche se al sangue, che io non preferisco, il sapore non era pesante, non stufava e sono riuscita a mangiare tutto. Vino rosso al calice, aperto al tavolo, veramente buono, pastoso e abbinato benissimo. Ci tornerò, magari con gli amici!