If you are planning to haver around EUR area this is where you wanna stop for a quick lunch. Incredible bread makers and the best pizza alla romana I've had in Rome. Perfect for a day outside the messy city center.
Guido Dallago
.
07 Giugno 2025
10,0
Excellent pizza, especially the one with potatoes and the one with raw buffalo mozzarella and confit tomatoes, and also the fried ones.
Good bread and also the desserts, special.
Friendly staff.
Recommended!
Caterina Bernetti
.
04 Giugno 2025
10,0
Very good pizza and fried food, ultra-seasoned. The suppli are super crunchy. Average price for Viale Europa.
Young girls at the counter who receive and deliver orders quickly, kind and professional.
The members of the older couple of owners at the cash register are always rude and disrespectful, both with employees and customers, they make you lose the desire to return. But the pizza is good.
vanessa paiva
.
28 Maggio 2025
6,0
Everything excellent, quality and courtesy
Luciano
.
11 Maggio 2025
10,0
Good pizza if you like over-seasoned pizzas, but this excess of seasoning penalizes digestibility, high prices given by the fame and that's fine, but considering Menabrea a craft beer is definitely not! When I asked to exchange it for a truly artisanal one (if I pay for an artisanal one I don't want an 80 cent piece of junk) they denied me the possibility because it was "already downloaded from the inventory".
Emanuele
.
08 Aprile 2025
6,0
Everything good as expected! Fabulous single portion carbonara! Service could be improved, maybe a smile every now and then doesn't hurt, too bad. Worth the visit. Prices aligned with quality.
Giovanni Ferrillo
.
31 Marzo 2025
8,0
The pizzas are very seasoned, even too much, and well made. Service and environment not adequate for the very expensive prices of the pizzas. Natural leavening and excellent ingredients are ok but you can't spend €20 for two pieces of pizza and half water.
daniela bracciocurti
.
29 Marzo 2025
6,0
Really great pizza. Probably the best one is with tomato, the squash filled with mortadella is very good but it would be better not to heat the mortadella in the oven.
It's a passing pizzeria, the interior is really cramped but efficient and clean.
Nic Bart
.
27 Marzo 2025
10,0
Delicious place. The pizza I got was soft and warm.
Amanda Falcao
.
22 Marzo 2025
10,0
Absolutely the best pizza by the slice in the area. Definitely worth trying
Maurizio Miozzi (Mizio)
.
21 Marzo 2025
10,0
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