Il Cappero Rosso In Pizzo

30/12/2024: fter a wonderful day in Tropea with a walk around the city and long swims on the beach, we came across La Lamia in the evening around 10pm. After a short wait, a table was set for us and we sat at a tasteful table in an almost idyllic setting. For us Berliners, the way we imagine and desire Italy, but it has never been like this in Berlin and Germany. The order was taken quickly. Due to their hunger, both children took the main course along with their parents' starter. Everything was served quickly and very professionally, corresponding requests were immediately taken into account and fulfilled. The food itself was very good overall. Beef fillet with rocket and medium fried cherry tomatoes, spaghetti with red prawns and black truffle, pasta filled with mozzarella and grilled sausage with Tropea salad. The steak was exactly as expected, the truffle pasta was fantastic, even with mozzarella, and the sausage was unexpectedly served differently and tasted great. Only the Tropea salad was a little weak, but this is a very high level problem. We really enjoyed ourselves this evening and really good food and great service. Finally Italian cuisine according to our ideas... thank you very much! And not a comment at the end: Rarely have we had the feeling that price and performance go so well together!!! 

20/12/2024: C'est en se promenant dans les petites rues moins touristiques de Tropéa que nous avons aperçu ce restaurant. Nous avons apprécié notre repas ainsi que le service attentionné.