Il Bistrotto In Bogliasco

7,4

Basado en 128 opiniones encontradas en 3 webs


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4
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in Bogliasco
1
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di cucina Cucina ligure in Bogliasco

Gestione recensioni

During a visit to Bogliasco, we stopped for an aperitif, but everything was so good that we continued with a first course and fried squid. Top quality and deliciousness. Highly recommended.
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18 Gennaio 2026
10,0
We came for a cocktail and an aperitif, stayed until dessert, and will be back to chat with the waiter and try other dishes on the menu. Don't miss the Tarta de queso, superb.
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07 Gennaio 2026
10,0
A top-notch venue for the quality of its dishes and cocktails. Sublime tapas, made with top-quality ingredients. You can easily choose between three or four. The staff is extremely friendly and can recommend cocktail, wine, and beer pairings. In the summer, the view of Bogliasco and the sunset is spectacular. We'll definitely be back.
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23 Novembre 2025
10,0
Super cool little bistro, great food and service, you are right in the middle of Italian life 😀
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18 Ottobre 2025
10,0
Excellent cocktails and really unique food. The service was super friendly.
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22 Settembre 2025
10,0
Excellent experience. We ordered two glasses of wine and some tapas. During the aperitif, a table move accidentally spilled one of the glasses into the tapas. The waitress noticed this and promptly brought our order back to the table without adding it to the bill. We'll definitely be back.
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13 Settembre 2025
10,0

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7,4
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Recensioni

Le due Querce

15/10/2025: An excellent dinner in a truly enchanting location. I dined at this fantastic restaurant for my boyfriend's sixth anniversary. We had a great time, and the food was delicious. We ate with a view of Rapallo. If I were to return to Rapallo, I would almost certainly eat here again!
28/09/2025: A particular menu in my taste, perhaps a little too tasty
7,4
157
Recensioni

Ristorante Da Michele

09/11/2025: A delicious and generously portioned fish soup. A perfectly cooked swordfish steak.
29/10/2025: Service was really friendly and spoke really good english. We had Spaghetti Carbonara and it was really mid, so I wouldn’t recommend it (maybe sea food is nicer here). They didn’t have Aperol Spritz in the menu, but the waiter said that he can make it for us, they charged 14 euro per Aperol (which is double the price compared to every restaurant in Santa Margherita), so I think they took advantage of the situation. I think that there are better options in the area.

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