I Grilli In Trapani

Very spicy dishes. They changed my risotto because I couldn't eat it, and two women sat down at the next table. One ordered the same risotto and ate only half of it. She told her companion it was too strong. Changing the dish for another speaks volumes about excellent service. Recommendation: adjust the seasoning; sometimes less is more.

I recommend the spaghetti with shells and the risotto. The service was very friendly.

Without a doubt, the best dinner of our Sicilian vacation!!! Everything was perfect, from appetizers to dessert. Busiate allo scoglio and cannoli were superb!!!

The food here is excellent. We had the gnocchi pistacchio e speck and busiate pistacchio e gamberi, and they were superb. There wasn't a limoncello spritz on the menu, but they made one for me and it tasted very good. As for the service, don't expect too much. The staff (who are managed) do what they're supposed to. Unfortunately, there's little time for conversation, a joke, or some spontaneity, but once again, the food was delicious. The desserts are also excellent.

Just got a drink, not busy at all. They charger €3 per person for service (Coperto.) This is more than we have payed anywhere in Sicily. Because of this, we had a coke and fante for €12 😩

Best pasta con le sarde in my three week vacation. So tasty, not too salty, lots of sarde. Service very polite and fast. Awesome food in very low price if you think the awesome food.

We happened upon it by chance and tried both a first and a second course: both were amazing. Thank you

Excellent hospitality!! Delicious food. Very fast. But what I appreciated most was that they only let you sample some of their specialties (a small bowl of caponata, a cup of Trapani-style pesto, etc.)!! Perfect in every way. We'll be back again! ⚓

Very nice and romantic place almost in front of the church, excellent food, friendly staff. We will return.

I was with my cousins ​​a few nights ago... The atmosphere is to be avoided if you are looking for a romantic or business dinner, especially because the restaurant is located in the historic center and therefore full of people... Decent service (waiters should not smoke in front of the restaurant sitting on a dirty floor and then immediately take the dishes from the table... At least the intelligence to go inside first and then leave) since the customers, even if seated, see everything... The food, apart from a few courses that could have been done much better (like the mussel soup with more than 8 closed mussels inside and a pasta with sardines full of cherry tomatoes and without flavor), but the other courses were more than good, like the lobster busiate, the John Dory egg spaghetti and the seafood busiate, and the fried foods were delicious...