House of Pizza e Kebab In Udine

13/05/2025: Passing by on a motorbike, there were 3 of us, today, a weekday, May 13, we stopped because the place looked very inviting from the outside. Excellent food, price in line with the prices around, very thoughtful, kind and sociable owner (also because there were very few people). Thanks.

22/04/2025: I stopped on Holy Saturday afternoon, I was wandering around without a specific destination and I wasn't in a hurry. I drank a glass of red, we introduced ourselves and then the elderly owner started telling his life story (very interesting). I spent an hour and a half there. I came away relaxed. I don't understand some negative reviews about this place. We need to understand the life of these mountain people: humble and helpful. Unfortunately there are too many rude people around who think that everything is their due and have no respect for others. My daughter is a chef in a starred restaurant in Treviso and she continually confirms this to me. Send to the owners