Hotel Villa Aurora In Isola di capo rizzuto

21/10/2025: Nothing to Add. There are no words to describe this restaurant's cuisine. A true journey of discovery, using excellent, simple products revisited with a refined and sophisticated twist. A plus, beyond the dishes, is the service: impeccable, precise, and above all, attentive. Congratulations indeed. We will definitely be back soon, and thank you again for guiding us on this Calabrian culinary journey!

24/09/2025: A modern, sophisticated ambiance in a country house, with five delicious appetizers served as an edible aperitif (amuse-guele). The service was engaging and initially very fast; the antipasti were brought before the aperitif had finished. Even though only two tables were occupied on a Saturday evening, there was no need to rush. The quality of the dishes on the small menu was high, with fine preparation and beautiful flavors. One of the desserts was forgotten and only served after 10 minutes. Afterward, the manager disappeared to make a personal phone call; neither coffee nor digestif was asked for, and the bill was not brought either. While we were paying at the cash register, the phone was still on… so, despite the good quality, the experience wasn't entirely satisfactory.