Hotel Ligure In Spotorno

7,0

Basado en 386 opiniones encontradas en 3 webs


7.0
7.6
7.0
7.5

tend

28
Di 85
in Spotorno
16
Di 49
di cucina Italiana in Spotorno

I clienti commentano i loro piatti di...

Gestione recensioni

Returned to this Hotel.... Ligurian. This weekend they confirmed our choice. Tops. Courtesy and Professional.
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28 Ottobre 2024
10,0
I spent a pleasant evening at dinner, excellent menu, excellent price and good wine, coordinated by excellent service
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12 Ottobre 2024
8,0
A good hotel directly on the sea.
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02 Ottobre 2024
8,0
Very clean hotel, beautiful rooms, excellent restaurant and very friendly staff. We had a really good time thanks to everyone.
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27 Settembre 2024
10,0
many under-exploited potential. little sympathy for the owners. clean rooms. discreet cuisine. services need to be improved a lot
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15 Settembre 2024
6,0
Excellent location and convenient for everything. The room very nice. Great view.
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06 Agosto 2024
10,0
Touch and go in Spotorno, finding a place in this lovely hotel 2 steps from the sea, very kind and welcoming staff. Very well equipped rooms with towels and other essential items. Truly exhaustive breakfast with fresh, homemade products
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30 Luglio 2024
10,0
Very nice hotel, a little retro but overall welcoming; Buffet breakfast with some selection in English breakfast; The waitresses are all friendly and have a smile, the rooms are a little old but very clean, they just need a little sprucing up; We will definitely return; Ps: seafront, unique wonder!!
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23 Luglio 2024
10,0

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7,0
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Recensioni

Da Anna

03/11/2024: Excellent piadina, simple place without pretensions
12/10/2024: Very good Cassini and piaden. Friendly staff.
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531
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Il Cantuccio

09/12/2024: This little restaurant located in the historic center of Savona was a pleasant discovery. Well-presented dishes, cooked with skill and quality raw materials. The bread is also very good. Fair price, definitely coming back.
29/10/2024: I often had lunch here with my daughter, the menu is made up of a few courses, this is not a flaw but indicates the freshness of what is cooked, I always have doubts when I see too many choices (frozen is almost certain) I have enjoyed both fish and seafood dishes managed by the father who is the chef and the son who welcomes and serves customers at the tables, a nice and clean place offers a fixed and à la carte menu based on needs and any request for variation is if possible welcomed, the owner is confident in his service and capable (sometimes pungent like the cacti he has outside as decoration) he might seem at first glance to be the typical Ligurian hospitality restaurateur but he knows how to do his job and his son gives him more points for passion than my 10 year old daughter with a smile that conquers even mum!

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