Un posto davvero speciale, personale attento, accogliente e molto professionale. Location curata e molto suggestiva. Abbiamo mangiato piatti di qualità, creatività e squisitezza. Ci torneremo sicuramente.
monicamail
.
25 Agosto 2024
10,0
Felice scoperta consigliamo davvero vivamente.
Siamo stati per una cena in famiglia ad agosto prenotando due giorni prima.
Abbiamo mangiato: 2 antipasti + 2 primi piatti + 2 secondi di carne + 3 dessert + 1 bottiglia falanghina molisana= 130€ circa.
Note di merito: ci hanno offerto un aperitivo nella cantinetta con 2 bicchieri di spumante + 2 analcolici per i bambini insieme a mozzarelline, prosciutto crudo tagliato al coltello e focaccia.
Simpatica l'idea del tiramisù dai da te perché ti portano ingredienti, istruzioni e te lo componi da solo.
Alla fine biscottino e liquori offerti.
Sabrina L
.
23 Agosto 2024
10,0
Nice environment. Excellent welcome, the small aperitif served in the cellar was very welcome, with prosecco and local products, offered just as the bitters were offered at the end of the meal. Prices consistent with the quality/quantity of the offer. We had an appetizer and first course (we recommend grilled caciocavallo with honey and figs and purple tagliolini) and a bottle of wine, spending 30 euros each.
Massimo Ferri
.
16 Agosto 2024
10,0
Our stay was enriched by the kindness, helpfulness, courtesy and hospitality of Rosanna and Federico (the owners) and their capable staff. We enjoyed typical dishes with genuine products assembled impeccably. Thank you for everything.
Rosaria Palmiero
.
15 Agosto 2024
10,0
TOP! Truly a nice, welcoming restaurant, excellent service, attentive owners and great customer service, PROFESSIONAL staff. Excellent menu, fantastic rich wine cellar with tasting. Excellent food. We will be back soon we were pampered!!!!! Well done, thanks.
Divina Pace
.
15 Agosto 2024
10,0
The idea of an aperitif in the cellar was excellent - it was a pleasant welcome! Very friendly staff, even with our dog, who was welcomed with a bowl of fresh water. Ravioli and fettuccine with summer truffle, bruscata with honey and dried figs, aubergine parmigiana and meatballs with cheese and pepper, all delicious! Annurca apple and herb liqueurs to conclude the meal, offered on the house. Truly a pleasant discovery. We will be back soon!
Francesca Alifuoco
.
14 Agosto 2024
10,0
This small place offers a unique atmosphere, elegant but not too much, in an alley in Boiano. Everything very well looked after. Welcomed by the very kind young Simone ready to give advice without being too intrusive. After choosing what to eat, you will be accompanied to a small cellar where you will be offered a prosecco-based aperitif accompanied by local products and focaccia. Here it will be time to choose the wines, all very good. The menu, which is often renewed to always offer seasonal products, lists dishes so appetizing as to make the choice embarrassing. In short, a small "trattoria" from times gone by where you are pampered. Highly recommended
adx1963
.
11 Agosto 2024
10,0
Very nice and well-kept place. The aperitif served in the cellar is nice. Nice choice of wines and excellent dishes. The kindness of the staff completes everything.
Davide Aruta
.
11 Agosto 2024
10,0
What can I say, every time we come back here it's always a pleasure: welcoming and relaxing atmosphere, owners and staff always kind and professional... and the excellent menu!!!
Mara Carnevale
.
10 Agosto 2024
10,0
I had the pleasure of dining at this restaurant and the experience was absolutely fantastic. The welcome was warm and professional, making us feel immediately at ease. The rooms are tastefully furnished, creating a refined and welcoming atmosphere. The food, simply excellent, exceeded expectations: each dish was a delight for the palate, prepared with fresh, high-quality ingredients. A culinary experience definitely worth repeating.
Gianfranco Spensieri
.
07 Agosto 2024
10,0
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