We went to the restaurant. Lovely food. Friendly staff. A great little find.
Renata R
.
05 Luglio 2026
10,0
We stopped for lunch before continuing our tour.
What can I say: prompt and prompt service, super generous portions, but most importantly, EVERYTHING was delicious!
Congratulations! A great lunch break!! I highly recommend it!
Lulú
.
01 Giugno 2026
10,0
The pizza is delicious and the staff is very kind.
Hamza Maghraoui
.
30 Maggio 2026
10,0
Fantastic experience! Welcoming place, friendly and attentive staff. Truly excellent dishes, quality ingredients, and exceptional flavors. Impeccable service and a pleasant atmosphere. I'll definitely be back, highly recommended!
Demjan Hoxha
.
14 Maggio 2026
10,0
Very helpful and welcoming staff.
The pizza here never disappoints, as do the rest of the cuisine and the desserts.
The modern rooms are always clean and tidy.
A must-stop every time you pass through Storo 😉
Rubin Hoxha
.
10 Maggio 2026
10,0
Everything was delicious, excellent service, top-notch waiter.
The cuisine was perfect, the food was delicious, and the portions were generous.
Alessia Beltrami
.
09 Aprile 2026
10,0
Very nice restaurant, pleasant and cheerful atmosphere, with friendly staff.
Excellent cuisine with traditional, well-prepared dishes and generous portions. Recommended!!!
Noemi Panelli
.
09 Aprile 2026
10,0
The food is excellent, the place is clean and the staff is exceptional.
Sabrina Tarolli
.
31 Marzo 2026
10,0
My girlfriend and I came here, we had a wonderful meal, and the staff was very friendly. You can see and taste the quality of the products, chosen with passion and dedication. WELL DONE! The portions are truly generous.
Pierfilippo Marongiu
.
14 Marzo 2026
10,0
We used the restaurant area on a Friday evening. The service was good (the restaurant was busy, but we didn't have to wait long, either for orders or for service—very good!). I personally had tagliatelle with venison sauce, which I thought was very good and the portion was generous. I highly recommend this place to anyone passing through!
Giulio Filippi
.
14 Febbraio 2026
8,0