Hosteria Bugiarda In Bacoli

Kind and knowledgeable staff. Very welcoming place. Special cuisine. It is confirmed every time!

Fantastic experience and equally great flavours, excellent service, I will definitely be back!!!

Truly a pleasant discovery: welcoming location, friendly and knowledgeable wait staff, very interesting dishes, beautiful to look at and excellent on the palate.

Osteria Bugiarda NEVER disappoints! Always kind, professional and above all excellent dishes! To return and return.

Very nice place, staff always smiling, despite a small unexpected event, dishes with an uncommon flavour

It is always a great pleasure to return to this restaurant. I really love the menu which changes often and the creativity I find in the dishes, which is never banal. Attentive and friendly service. Large selection of spirits and end of meal.

Quality raw materials and well-executed dishes. Impeccable service. Como parking literally 2 steps from the restaurant. Compliments!

In quel di Bacoli, a mezza collina, due amici (chef e sommelier) hanno in piedi da circa un lustro un progetto enogastronomico di sicuro valore. Bella la location interna con gradevole dehors esterno per il periodo estivo, interessante la proposta gastronomica ecumenicamente divisa terra e mare. Buona la prima!

A unique venue, limited number of tables, minimalist style. In the background, an enjoyable, amazing old-fashioned French music. On one wall, the neon sign "Everything is possible" gives an idea of ​​the gastronomic philosophy behind the project. Luca, the co-owner together with Chef Luigi, takes us by the hand on a sensory journey consisting of six fish-based courses, caressed by original, surprising formulas, without specific boundaries and often illuminated by the fragrant gaze of citrus fruits from the Campi Flegrei. The wine pairing is rigorous in its perfection, from the appetizer to the dessert. At the end of the dinner, we find ourselves reflecting, amazed, on the intoxication of the palate just experienced. A highly recommended restaurant, which rightfully enters into culinary memory, immersed in a territory unique for its beauty, history and personality.

Non è mica un' osteria, è un piccolo e curatissimo ristorante dove ti coccolano dall' antipasto al dolce! La qualità e la presentazione delle pietanze sono eccellenti e, pur richiamandosi alla cucina tradizionale, sono frutto di studio e di ricerca