Heitiki In Giugliano in campania

22/02/2026: Very nice welcoming location, menu with few choices, many types of wine but I think it is not suitable for this type of place, I chose a wine on the 18 euro menu but it wasn't there I took a superior wine with a higher cost, I think that if a wine or dish is not there it should be removed from the menu, then a cutting board for 2 a little expensive and a cheese cutting board for 2 + water without the fork discount even if I booked with the 20% discount but it was not applied ..... paid 81 and for 2 I think a bit expensive for this price adding perhaps something you can eat fish without any worries .... I'm sorry but the place would be more of a trattoria given the meat dishes .... thanks

18/01/2026: Beautiful location but difficult to find if you're unfamiliar with it. The restaurant has a lovely veranda with large windows that flood it with light. I think there's outdoor seating in the summer because of the large garden. There's not much to choose from because the restaurant relies on seasonal produce, so it's best to ask about the daily specials. The cold and hot appetizers are plentiful and varied. The Genovese steak was truly excellent, and we split it just to taste it. We chose meat for our main course and weren't disappointed. The Chiarina was tender and the Danish was tasty. Wide selection of wines. Excellent service, with a reasonable wait between courses. The price paid reflects the value of the meal. Very good.