Hashimoto Ristorante Giapponese In Rimini

Always a guarantee, best Japanese restaurant in the province

I have eaten at this restaurant three times, and on each occasion I have been extremely satisfied. Apart from the excellent quality of the food, with for example the ramen cooked for 72 hours, it is worth mentioning the extreme friendliness and courtesy of Mr. Hashimoto, who entertained our dinner by telling us the story behind each dish.

SUPER experience, I felt like I was in Japan 🇯🇵 ✌️ Let's start from the friendliness, kindness and enthusiasm of the chef who accompanies and follows your culinary experience as only our grandmother would do: in an affectionate and loving way, you can see that he loves what he does, and all this is reflected in the food. The courses were a true journey into the flavors of the land of the rising sun, but the Gyoza literally made us fly. The environment is very intimate and quiet. Highly recommended, an experience I can't wait to repeat

I went to Hashimoto's several times years ago, struck by the passion that the chef/owner of the place put into his broth for ramen, a broth cooked for 72 hours. I remember that it was always an explosion of flavors! As well as his always different appetizers or his ramen, which in fact must be tasty. Unfortunately, at the end of 2024 and the beginning of 2025, I was disappointed both times I returned. Now I'll put my hands out there and say that I was in Japan for a month so maybe I have equally high expectations now, but I was disappointed to see that I no longer felt the passion that was felt in the restaurant and in the dishes. The starters were nothing special, sad. The ramen broth tasted like nothing... the thing that hasn't changed however is gyoza! YUMMY! I would have wanted more!!

A real Japanese restaurant in Romagna, the owner is super knowledgeable and kind. Excellent value for money for the quality of the food. The desserts are also very good.

Sono stato a cena nella serata del Ramen, piatti buonissimi di alta cucina. Super consigliassimo, lo chef Giapponese molto socievole e cordiale. Ramen migliore della zona.

First time in this little place in the area. We were "surprised" by the intimate environment and the humble and delicate welcome of the owner. Forget the chaos and enter into peace of mind. An experience of taste and flavors out of the ordinary. You have to try to understand.

Locale molto curato, nel nostro caso ci ha proposto un menù a base di sushi. Esperienza unica. Il sushi più buono che abbia mai mangiato. Tutto preparato con cura e ricercatezza. Il proprietario, gentilissimo, che spiega ogni preparazione. Veramente ottimo.

Small and characteristic place. The dishes are prepared with extreme care, and explained to perfection by the owner. An unexpected combination of flavors. Fantastic experience, to be repeated with the various types of menus that the restaurant offers.

My absolute father Hashimoto, true and authentic Japanese culinary experience, and I'll tell you that luckily I've been to Japan, and Mr. Hashimoto is really very nice