Ideal for a good lunch in the historic center of Rieti. Speed and friendliness.
R1CC4R9O
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01 Gennaio 2025
8,0
Restaurant located in a beautiful medieval village Sacrofano. I had a great time both because of the truly excellent food and because of the hospitality and kindness of the staff.
Noemi Caira
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15 Dicembre 2024
10,0
Family run tavern. Particularly low prices and therefore very popular with residents. The quality is therefore adequate for the cost-effectiveness of the proposal. The owner is very nice and her "rusticity" is engaging and puts you in a good mood
sal esp
.
22 Settembre 2024
6,0
Excellent cuisine, family welcome
Maria Antonietta Giampietri
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03 Settembre 2024
10,0
Five stars for this small family-run restaurant. Excellent food and friendly staff. Our two children were also happy. Greetings to the owner (our waitress who told us the history of their restaurant).
Ivan F.
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19 Agosto 2024
10,0
Perfect place for those who love local food in a familiar and not at all distracting environment. You can choose starters, first or second courses with the certainty of leaving the table full and satisfied. The price is more than adequate for the quality and one course will easily fill you up; the second serves to satisfy the gluttony...
Giuseppe Chichi
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18 Agosto 2024
10,0
More than a lunch, an experience. Fantastic place located in the historic center of Rieti. Typical menu based on local products and recipes. Family condition of commendable sympathy and spirit. Very honest prices and very high quality! The coffee with the mocha made by Silvia is special.
arris di donato
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13 Agosto 2024
10,0
Recommended by locals, a pleasant surprise. Excellent first course with a strong flavour, Sabine style fregnacce, with homemade pasta. Homemade tart. Cristina who served us was very friendly, always available and attentive. Excellent quality/price ratio. Compliments to the kitchen. Open only for lunch. We will certainly return to visit Rieti and its surroundings further
Silvia Mazzolani
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13 Agosto 2024
10,0
Simple and quiet place, the friendly and conversational owner suggests the dishes of the day, simple and well prepared, mixed Italian appetizer, homemade frignacce with superlative tomato, mushroom and olive sauce, second course steak cooked to the right point, tasty and in the right proportion with a choice of side dish between baked potatoes and sautéed chicory, really good. The friendliness is the backdrop to a price that is truly, in my opinion obviously, negligible, 20 euros per person... What else?
Stefano Giovannetti
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07 Agosto 2024
10,0
Buono, ma consiglio vivamente un menù scritto , anche in foglio a mano, ma avevo voglia di cose che non mi sono state dette e poi sono arrivate ad altri.
Cordialità e prezzi onestissimi.
angiuclogia
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01 Agosto 2024
6,0