Grano Puro In Pagani

15/05/2024: My friends and I recently went there for an aperitif and were really impressed. The place is very nice and welcoming, with an elegant and refined atmosphere. The staff is friendly and knowledgeable, ready to recommend the right drink or dish based on your tastes. The aperitif was really tasty. We chose the aperitif among many savory tapas, all prepared with fresh, high-quality ingredients. We had a Hugo and an Aperol Spritz, both prepared with great skill. Since the aperitif was so good, we decided to stay for dinner too. The menu offers a variety of Mediterranean cuisine, with particular attention to local products. We took a raw fish, two first courses and two second courses. Each dish was truly exquisite. You can feel that the cuisine of the Emanuel Cafè is the result of passion, experience and great attention to the quality of the raw materials. The cooking was perfect, the flavors were well balanced and the presentation was taken care of down to the smallest details. The wine list is also well-stocked, with a selection of Campania and national labels that will best accompany your meal. The prices are absolutely honest, in relation to the quality of the food, the service and the location.