Gout de Bouchon In Anzola d'ossola

Very welcoming place with nice atmosphere, very friendly staff and excellent food. I will definitely go back.

Very warm welcome, the waitress was very kind and caring, the food was excellent

A pleasant surprise for this place that I had a stone's throw from where I live. We went for a dinner with friends and I must say that I had a good time, the staff were very kind and super welcoming, the dishes were elaborate but not too much... we had fish... very fresh and delicious, a great experience. Well done. Prices a little above average but worth it. Good desserts but I wasn't crazy about them (I'm not that fond of desserts). Well done.

A wonderful discovery. We return to Tuscany from Domodossola and we looked for a restaurant where we could eat without going too far, I'd say we made a good choice. Dishes with fresh and top quality ingredients, the appetizer, the fresh bread, the oil, the ravioli, the paccheri, the tuna, the pineapple tiramisu, all decorated and served in an impeccable way, there was no nothing wrong, truly compliments to the Chef and everyone in the kitchen, my compliments also to the lady who serves the tables, with that smile and that welcome that is rare to find around. We then bought the oil to take home because it is truly worth it. A small but well-kept restaurant, you feel at home thanks to the welcome. The prices are right, there are those who would charge double for a dish with ingredients like this. We would definitely visit you again if we were back in the area. Thank you all.

Bel locale, ottima cucina con piatti equilibrati e innovativi, ottima la materia prima e la presentazione dei piatti, menù con pesce e carne, poche portate in lista ( propongono fuori piatti fuori menu ) ma a vantaggio della qualità , prezzo giusto.

Very slow service, 1 hour wait just for the starter.....

Found the pace by total chance and had an amazing experience. Very kind staff, delicious dishes with nice presentation, warm atmosphere. We chose a dish off the main menu that was made with unique recipe and had a lovely surprise. Will definitely be back again. Thank you !

Taste of coming back rather than cork taste. Inventive cuisine with excellent ingredients. Top-notch pig cheek. A small step aside that is worth taking on the Simplon road to visit two brothers who provide excellent service and cuisine!!!

Super resto. Très sympa et très bon.

Sono stata lì a cena ieri sera . Con amici . Abbiamo preso : la tartare di salmone , il carpaccio, le acciughe con la crema di bufala , come antipasti e il filetto di manzo e i gamberoni come piatto principale. Tutto buonissimo anche i dessert😊😊😊