Gold by Chiappariello In Casaluce

15/02/2026: The place inside is nice and spacious, but unfortunately the chef isn't great. We tried a lasagna that was just a pile of dry layers of pasta, without sauce or ricotta, stuffed only with eggs to the brim 😁, and some meatballs, without provola or salami, covered in a thin layer of raw and tasteless sauce. In short, a complete 0. We made up for it with the platter of cured meats and cheeses, which was good. For this, the location, and the kindness of the owner and waiters, I give it three stars, otherwise I would have given it 1. I highly recommend changing the chef and you will gain customers!

13/02/2026: My partner and I went to the Dafne pizzeria and overall it was a positive experience. We ordered fried foods and two pizzas. Personally, I wasn't particularly fond of the fried foods because there was perhaps a bit too much oil and less flavor. That may have been a mistake, but the pizzas were truly delicious: light, well-leavened dough, and quality ingredients. What really made the difference, however, was the service. The woman who welcomed and served us, Anna (if I remember her name correctly), was extremely kind, sweet, and professional. She immediately made us feel at ease, attentively and cordially attending to us throughout the evening. A welcome like that makes you want to return. I initially went to this restaurant because my partner is local and because we happened to be passing through, but we'll definitely stop by again when we're in the area again.