Excellent food and friendly, fast service, but the industrial atmosphere isn't the best.
Giovanni De Gregorio
.
17 Agosto 2025
8,0
I really enjoyed my experience at this pizzeria. The pizzas were good, but the selection was really limited. The QR code menu doesn't even list the classics, which is unfair, especially since we ended up ordering regular Margheritas, and they arrived. I believe customers should know everything they can eat and, above all, how much they'll pay. Pushing customers into a "forced" choice isn't a good thing, even if the pizzas were good. If the dough and the quality of the ingredients are good, even a simple Margherita is worth it.
Raffaele Caiazzo
.
15 Agosto 2025
6,0
Excellent pizzas, young management, worth it
Saturninonapoli Fare
.
10 Luglio 2025
10,0
Nice location, essential, clean, new and well kept… very kind and helpful staff. The pizza dough is excellent and highly digestible, the raw materials are of the highest quality. Contemporary pizza with a slightly higher crust. Menu with a wide range of flavors, each more particular than the other (if you are looking for the classic Neapolitan pizza you definitely should not come here) and you are really spoiled for choice. Fair prices for this type of pizzeria, spent 140 euros for 8 pizzas including some more expensive ones on the menu. The only small flaw is that some arrived cold and for this I do not give the maximum rating.
Antonella Bosone
.
01 Luglio 2025
8,0
I really appreciated the sweet and salty combination of the Artigiani pizza. The pizzas offered in the menu represent a reinterpretation of tradition and some are born from a careful and continuous search for new flavors. Even the appetizers are presented in a new way and some, like the katsu Sandu, are truly excellent. Next time I will try the gastronomic path, in order to try a good part of the proposed experimentation. Truly very satisfied with my experience.
Marco Mangiarulo
.
08 Giugno 2025
10,0
Nothing to say about the quality of the menu in general, good starters, pizzas and desserts.
The only flaw is the organization and the service, I waited 1 hour outside the venue with everything I had booked (I had booked at 10pm for 10 people) we all arrived more or less on time (at most the last 2 were a couple of minutes late) in the end we entered at 11pm and left at 1am, only us were left.
Great food, but they need to organize themselves better in general.
A big shame.
Giancarlo Amodio
.
11 Maggio 2025
6,0
A super positive experience!
The exceptional pizza dough, super light and digestible, you can immediately feel that there is great care behind it.
The pizzas arrive at the table well cooked, fragrant and with quality ingredients.
The staff is courteous and the place is modern, welcoming, it feels really good.
Definitely a place to return to when you want to eat a pizza made to perfection!
Renato Cozzolino
.
09 Maggio 2025
10,0
Honestly among the best pizzas I've ever eaten. I've tried three different ones and they are really exciting. I didn't know the place and I was really surprised!
Super curious combinations were made but with excellent results! The pulled pork pizza with sweet and sour apple cream and the pizza with Angus and Teriyaki sauce were extraordinary with flavors never tried before!
You can see that there is someone who really thinks in the kitchen and I am very curious to know how your combinations are born.
Congratulations indeed!
See you again soon!
Salvatore De Rosa
.
08 Maggio 2025
10,0
Locale molto semplice, mi ha colpito la generosità del cameriere descrivendo molto bene le pietanze proposte sul menu.
Sono stato a Giugliano in occcasione di una cena con la mia ragazza sotto consiglio di un collega,
Scelta azzeccata
Pizze molto buone, fritture in particolare quella con il pulled pork altrettanto all’altezza delle pizze da ritornarci.
Complimenti
Chef_88
.
09 Marzo 2025
10,0
Pizza ottima, prodotti ricercati e di qualità, ambiente tranquillo e cameriere disponibilissimo.
Consiglio la doppia cottura, una meraviglia per chi ama il crunchy.
Abbiamo prenotato tramite l’app The Fork e siamo rimasti positivamente sorpresi.
Ci torneremo con piacere.
Ada M
.
09 Marzo 2025
10,0