Gli Artigiani In Giugliano in campania

Gli Arrigiani is not an authentic paradise for lovers of gourmet pizza. Personally I ordered a "The artisans" an explosion of taste characterized at the base by a reypender cream, pulled pork, annurca apple cream, raspberry cream, julienned apple and chilli powder, which probably described like this doesn't make sense but I can say that I was shocked by the individual flavors of each food which overall transformed a pizza into a PIZZA. My daughters opted for a "nail" which was also very elaborate and had a strong but at the same time delicate flavour, with sweet potato cream, provolone, smoked beef, teryaki sauce and Tabasco mayo. The environment is very well looked after in industry style details. Even the variety of beers are all definitely suited to the food on offer. It was an amazing dining experience that I can't wait to repeat.

Everything was delicious, the place was welcoming and the staff were very polite and knowledgeable (Vincenzo served us). We tasted more than one pizza and I must say that all the combinations are spot on and studied... exceptional dough. I would only recommend the pizza with pulled pork and annurca apple (my personal taste)... everything else was excellent, I would go back!

Excellent pizza, very nice service. The surroundings are what they are, so even more congratulations to these guys that keep this jewel open there.

Rather disappointing experience!!. I had so many good expectations for this pizzeria, there were 10 of us and overall we had two pieces of fried food each, a beer and a pizza. The level of flavor of everything was really disappointing, I took a simple bufalina and the tomato tasted of nothing, the omelettes without salt. All this €330 (€33 per person)

Really quiet pizzeria, the newly renovated room makes you enjoy the pizzas or anything else brought to the table even more. The staff is truly impeccable. I always have great pleasure in returning.

Per puro caso entrammo a cenare in questa pizzeria. Locale piccolo ma bello, personale simpatico e gentili, pizza ottima. La consiglio

It's been a while since I ate such good pizza! Dry and light dough, combination of perfect and high quality ingredients! A pizza made with brains and passion! Highly recommended!

I went to this pizzeria with friends and I was pleasantly surprised. Excellent choice of raw materials, good starters, very light pizzas, good choice of accompaniments. I recommend trying it, it's worth it!

I returned after the renovation, for me it is the third time I have returned and I always find friendliness and well-trained staff who explain the particular ingredients used in this gourmet pizzeria which in my opinion is little known and which deserves much more visibility. It is a beautiful culinary experience that leaves you with a nice memory to try something different and new from the "usual" pizza. My “La Palette” pizza with pork belly is something FABULOUS! Please prepare yourself mentally that you will pay a little more than the "classic" pizzerias because here you will enter a different reality so you cannot complain about spending €16 a pizza if you choose of your own free will to come here and try the gourmet pizza!

Serata in pizzeria , locale carino e pulito cameriere gentile ed educato , impasto molto buono. Ad una richiesta di un ortolana mi è stato detto che non è una pizza che fanno. Lista delle birre buona, ma molto riduttivo le variabili delle pizze Il prezzo delle pizze è molto sopra la media .