Gli Antichi Sapori di Napoli In Isola del liri

Having dinner with friends. A beautiful pizzeria, where you can breathe the Neapolitan atmosphere. The staff greeted us and seated us. The menu also recalls the Neapolitan tradition very much. We consumed an excellent and very tasty Neapolitan omelette as a starter. Then a margherita, a sausage and broccoli and a diavola. According to my Neapolitan diner, the dough was even better than many pizzerias in Naples. They were actually really delicious. For dessert then, a fantastic babà with cream and the legendary pastiera. In conclusion, a bill that fully reflects the quality of the meal while remaining in line with the market. Definitely recommended.

Passing through with friends we stop at this pizzeria ... where we find very kind staff and above all the top quality of the food

I was there a few days ago and I had a great time... the food was excellent but even more so the waiter service was truly the utmost friendliness, not to mention the friendliness and kindness of Isabella who got us an extra table by doing somersaults seeing as there were 4 of us and we were too cramped in a small one so what can I say chapeau Ps. to return

The pizza dough is excellent. Various gluten-free options available: pizza, main courses and desserts. Average price. Fast and courteous service. Advised!

Truly exceptional pizzas, highly recommended

Very good pizza Very kind staff To be recommended I'm back Spectacular pizza again!

The service was excellent, the pizza and delicacies were excellent. I was expecting a slightly larger place given the large number of customers, but everything was fine considering the large car park...

Super welcoming place, friendly and professional staff. Had a delicious margherita pizza with buffalo mozzarella. Exceptional fried foods and top Weiss beer. Highly recommended.

Very good pizza dough, above the Sorana average. There is also the possibility of having gluten-free dough. They say they also have lactose-free mozzarella. I report my very personal experience as a lactose intolerant. I explained my intolerance to the waitress and requested my pizza with lactose-free mozzarella. The waitress insisted that I choose buffalo mozzarella instead of lactose-free mozzarella which is "practically lactose-free" she says. I insist on my first choice. The pizza arrives. Good!! Unfortunately I was sick all night and the following morning. I hope it was a coincidence or a typo in the kitchen and not that they didn't take a customer's intolerance into account. That said, if you don't have allergic problems, go because it's really very good, I won't risk it again.

We were welcomed into this delightful restaurant with extreme courtesy. We ordered an appetizer with cured meats and mozzarella, all of excellent quality! We then continued with truly superb gnocchi with Neapolitan ragù. A special mention deserves the Genoese with its tasty and authentic flavour. Finally they served us an excellent mousse with hazelnut and chocolate. A pleasant discovery to recommend and recommend. Congratulations to all the staff!