Giallo Pasta In Giulianova

Sergio very nice, guitara Pallotte, the best I've eaten

Hello everyone. First of all, a word to the critics who criticized this restaurant. You have no idea what Abruzzo cuisine is all about. You'd be better off eating fast food or a kebab. Seriously. Who goes to a restaurant and says, "It wasn't good," but the decor was top-notch? You're idiots. Learn to appreciate Italian cuisine first. We travel extensively in Italy and know the specialties of all parts of the country. This restaurant is fantastic. It's worth going there often. The "Galla Pasta" restaurant is definitely at the top of our top ten.

A welcoming restaurant just steps from the Giulianova seafront. It offers a good variety of dishes, primarily pasta and piadinas. We came for lunch and had a great time: the meatballs were truly soft and flavorful, while the piadinas were flaky and well-prepared. The fixed-price lunch menu is also an interesting option, perfect for a quick lunch after returning from the beach.

A restaurant on the Giulianova seafront with a limited menu, but excellently prepared and reasonably priced.

Nice restaurant, good welcome, the staff took the time to show me the translation into French which is quite rare since our arrival, the food is excellent, the chef even prepared carbonara especially for my son, if you want to have a good quiet time I recommend

Everything was impeccable!!! The food was delicious, nothing more to say.

High quality food.... HIGHLY RECOMMENDED!!!!

Nice restaurant with friendly staff. Portions are adequate. They offer a wide range of dishes that will surely be appreciated by tourists. Personally, I would have preferred the cannelloni to be filled with minced meat or ricotta rather than the flavorful blended meat. Thanks

The staff were kind and courteous, especially our toddler, who was well looked after! The restaurant offers both a fixed-price "quick" menu and an à la carte menu. We opted for the quick one: the bruschetta was delicious and varied, as were the first courses (I recommend the tagliatelle with white ragù, EXCELLENT!). We'll definitely be back!

On the Giulinova seafront, this restaurant serves traditional Abruzzo dishes. The food is simple, home-style, excellent quality, and well-prepared, with a good price/quality ratio. For lunch, in addition to the traditional menu, they also offer two tasting menus for a significantly higher price than the beach clubs across the street. I also found the service excellent; the waitress, despite her embarrassment, was very friendly and helpful when I asked about the unusual shape of the ceramic roasting containers. The only downside was that when I asked for parmesan, I received two canteen-style sachets. I recommend purchasing two beautiful Castelli ceramics to use as cheese containers.