Gege 2 In Roma

Really excellent. Light and crumbly. Well seasoned. Well done!

Crunchy pizza, good but a little dear

Beautiful suppli and pizza by the slice, you can order what size you want and they will cut it up for you. All very fresh. Good drink selection and well priced

Much better than the Alice Pizza chain. From the morning you can stop in quickly and buy something good. From supplì to digestible and good pizzas.

I had heard good things about it, so I had high expectations, the dough is certainly light so if I were to be in the area again I would try it again, but I found it anonymous in flavor and even a little bland. The prices seemed fair to me.

Great discovery in the Corso Francia area. The pizza has a very light dough, the red pizza is really crunchy and very, very close to homemade pizza, really good. Even the crouton, juicy and tasty. I'll be back with pleasure!

Gegé is a sliced ​​pizzeria that embodies the quintessence of Italian tradition, with a touch of originality that makes it unique. As soon as you enter, you are greeted by the irresistible aroma of freshly baked pizza, a prelude to the delights that await you. The variety of pizzas is impressive: from the classic margherita and diavole, to the most innovative creations with fresh ingredients and surprising combinations. The quality of the ingredients is evident at the first bite: the base is crunchy and light, with a perfectly leavened and expertly cooked dough. The toppings are always abundant and balanced, and each slice contains an explosion of authentic flavors. The staff is courteous and helpful, ready to recommend the best choice of the day. The pizzeria has an informal and welcoming atmosphere, perfect for a quick lunch or a tasty break with friends. In conclusion, Gegé is a true jewel for those who love pizza by the slice: a place where quality meets passion, and each slice is a small masterpiece. Highly recommended for all lovers of good pizza!

Excellent pizza and punctual service, precise delivery and order arrived all hot. I recommend it to everyone

They leaven the pizza for 72 hours with very high digestibility.

Excellent pizza, delicious toppings