06/04/2025: On a Sunday trip not far from our home we find ourselves in the beautiful town of Campagna (Sa), a wonderful historic center crossed by a river, among the various places we decided to have lunch at PICCOLA OSTERIA ZENA, a pleasant surprise to say the least, a family-run place, where the owner welcomed us pleasantly and with great kindness also because we had not booked. We sat down and immediately noticed a very well-kept and clean room, we chose to start with the appetizer and we immediately understood that in the various courses we were dealing with products of true quality, simple but ingenious and tasty combinations, which reflect the Campania tradition and above all typical of the place "the Eggplant Subposto is truly exquisite".... Let's move on to a tasting of the first course, "Matassa con Fagioli", a typical first course of the place, immediately we cannot help but note that the pasta is handmade, a simple recipe as a "pasta and beans" may seem but which contains in its simplicity a dish of true flavour... truly worth tasting and recommending.... a varied and typical first course proposal... for the second course we choose a grilled steak with potatoes, we can only say "Exquisite", truly great quality of the raw material, perfect cooking, it is served on a very very nice wooden cutting board. We closed the lunch with a truly exquisite and well-made pastiera... What can we say... congratulations to the owners who offered us an excellent culinary experience... we dealt with really well-mannered people who welcomed us with empathy and kindness without being too intrusive with a precise and attentive service... truly excellent quality of food, even the final bill was truly surprising for what we ate (thanking the owner again for the discount he gave us).... HIGHLY RECOMMENDED! We will definitely be back!
29/03/2025: An experience to relive. We were welcomed with a smile in an intimate and elegant environment where you immediately felt a feeling of tradition and innovation. Excellent food but everything was seasoned by the friendliness and the many attentions we received. There is little to say: people always make the difference and in this case it is the people who add another star to the five.
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