Galbusera Nera In Rovagnate

Enchanting place... beautiful structure... very kind staff... dinner among the vineyards, a fantastic experience to repeat

Exceptional place. Quality food and service. The only flaw is perhaps the quantity of the dishes, especially the second courses.

UPDATE 12/6/25 We ate with the whole family on the veranda. Despite the prohibitive summer temperatures, the shade and the plants helped us a lot, we did not suffer from the heat at all, witness (involuntary) the 3 month old granddaughter.. TOP staff as well as the dishes on the menu. Excellent! ‐------------ Magical atmosphere both for the location (a farmhouse expertly restored by the owner who is a surveyor very attentive to the "original" conservation of the works) and for the staff from which you can perceive a serene, collaborative and friendly working environment. The two Labradors Polpetta (Etta for intimates) and Blu like their human mother with whom we pleasantly entertained and who told us how their adventure in wine production and catering began. The food is simply FANTASTIC, tasty and not at all greasy. It is known that to make an appreciable food, often you use very tasty condiments, for example by creaming the risotto with mascarpone. Here this does not happen thanks to the wise and careful choice of basic ingredients. Suffice it to say that we tasted a typical Lombard dish, cassœula, which is essentially a stew made with cabbage and various parts of pork including the rind. Normally, consuming this dish for dinner is not advisable as it is difficult to digest, and the Lombard tradition even provides for a "preparation" based on grappa to be consumed before lunch with cassœula. Well we had dinner with onion soup risotto as first courses and a second course based on cassœula... slept peacefully!! Last, but not least, the truly excellent wine of their production, thanks to the large vineyards of their property visible arriving at this wonderful restaurant. It deserves 6 stars. Congratulations!

We were on the occasion of a wedding in this place surrounded by greenery, among the rows of vineyards with which they produce good wines and enjoying authentic and well-balanced cuisine. Compliments

A hidden place in the middle of the Brianza hills, in the middle of a lush and very pleasant greenery in a well-kept countryside. With a view of the Montevecchia sanctuary, you sit in this old farmhouse renovated in a rustic style but with great elegance. The raw materials are excellent and worked with great professionalism. The staff is also kind and very knowledgeable, knowing how to advise on wines and desserts.

We went for lunch today accompanied by our dog on the advice of acquaintances after trying to book on holidays in the spring but always found full and therefore postponed the visit. What can I say, wonderful location, impeccable welcome and service, quality food, price commensurate with what was described. Thank you, see you soon in the meantime I report it and recommend it, Also for a walk in the greenery of the surrounding park.

On 05/23/25 we celebrated our wedding and it was an unforgettable day, made even more special by the authentic and evocative beauty of the location. We enjoyed an excellent banquet, accompanied by wines with an unmistakable flavor, and we were welcomed with kindness, attention and warmth by all the staff. A special thanks goes to Alessandra, who supported us with professionalism and dedication throughout the preparation of the event. After the celebrations, we and our family had the pleasure of staying in a true corner of paradise immersed in the heart of the Curone Park: welcoming rooms, cared for in every detail, which reflect all the love and passion of the managers for this wonderful place. Thank you from the bottom of our hearts for making our day even more beautiful than we could have imagined.

It's a fantastic place, the location speaks for itself. It is located in the middle of the Curone park and can be reached both by car and with a wonderful walk. The food is exquisite, you can feel the freshness and the 0 km origin. The prices are absolutely honest. I have been there several times and I will return just as many🫶

Sono stata in questo locale con un gruppo di trekking per un aperitivo. Abbiamo pagato 20 € e io personalmente sono rimasta a digiuno perché ci hanno portato due taglieri piccolissimi di salumi e due di formaggi per 14 persone.. questo non è stato un aperitivo ma un assaggino ; quantità davvero scarse per aver pagato 20 €. Peccato perché il posto è molto bello e merita davvero.

Location bellissima in mezzo alla natura e al verde. Anche le sale sono molto belle e la tavola ben apparecchiata. Il menù molto interessante e se devo trovare una pecca sono le quantità dei primi e dei secondi un po' ridotte, che tendono a sbilanciare il rapporto con il prezzo. Onestamente 12€ per il cavolfiore impanato li ho trovati un po' eccessivi, così come le porzioni di lasagne e risotto, che potevano essere un pochino più generose, senza sconfinare nelle porzioni da trattoria per camionisti, col risultato che ci siamo ingozzati di pane. La cantina mi sembrava ben fornita e il vino che abbiamo bevuto era molto buono. Il personale è gentilissimo e disponibile.