Gaiangos Senza Glutine In Napoli

24/02/2026: Everything was delicious 😋 😋 😋 😋 Highly recommended

22/02/2026: If you're looking for quality meat and are in Volla, or are willing to travel, Quarti e Tagli is one of those places truly worth visiting, because here, the meat is not only the protagonist, but is treated with respect and care. My experience begins with a well-constructed appetizer: beef skewers, chips, and sausage nuggets served flambéed. It's a menu that piques curiosity, works well, and immediately demonstrates the attention to raw ingredients and preparation. The main course confirms everything the opening promises: a juicy, flavorful, and tender slice of meat, pleasant to chew, accompanied by stracciata and well-matched vegetables. The simple and refined house wine complements the meal without ever distracting. The open kitchen makes the experience even more interesting, because watching the preparation conveys care, method, and confidence, reminiscent of those places where the gesture is as much a part of the pleasure as the final result. To complete the picture, the friendly and knowledgeable staff is always available to offer advice. A solid, well-structured restaurant that leaves you with a clear feeling when you leave: when there's expertise, you feel it. 🍷