An authentic temple of "meat", cared for by the butcher Sasa' and a selection of breeds, cuts and aging that is rare in the area
Gabriele Amalfi
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09 Marzo 2026
10,0
Excellent cuisine, good service
Alfonso Sacco
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07 Marzo 2026
10,0
Clean place, excellent meat, fast service... highly recommend 💯
Anna Di Rosa
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22 Febbraio 2026
10,0
Great place, everything was delicious, we will definitely be back 🤤🤤🤤
Adriana Trezza
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22 Febbraio 2026
10,0
Great place and great food, I will definitely be back, we had a wonderful day.
giovanni de rosa
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22 Febbraio 2026
10,0
I went with some friends to eat a nice slice of meat. When the waitress arrived with the meat, oh my goodness, how delicious, I tasted it slowly and it was so good ummmm. We had the princess as a cut of meat, two bottles of wine, two waters, then some fried food and bitter.
Mattia Palummo
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05 Febbraio 2026
10,0
Unique in its entirety, the welcome, atmosphere, and quality make you feel at ease from the moment you enter! My heartfelt compliments.
sabatino cerchia
.
31 Dicembre 2025
10,0
Food and staff Top top top highly recommended
mauriello87
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06 Dicembre 2025
10,0
A truly excellent experience. We opted for some off-menu first courses, which were truly delicious, and then moved on to three steaks from the dry-aged selection.
The atmosphere was pleasant and welcoming.
Raffaele Esposito
.
07 Novembre 2025
10,0
I ate here with friends:
The place is spacious and clean. As soon as you enter, you notice a beautiful display case with various pieces of dry-aged meat. The pizza and panuozzo are made with a light dough and good ingredients. The fried food is dry and crispy. The desserts are good, and very well served. The service was good. The important thing is that, despite having eaten a lot, none of us had any indigestion problems. The price may be a little high compared to other places in the area, but it's worth it.
Umberto Formisano
.
01 Novembre 2025
10,0