Frank Baracca In Nervesa della battaglia

As for the food, it was good but not excellent. It's like a tavern, but the prices are like those of a restaurant. I wouldn't return for the price I paid.

We visited this restaurant in Vidor della Battaglia and overall had a good experience. The place is charming and well-presented, with a truly impressive aquarium on the floor. The staff is friendly and welcoming, and the fish is generally good quality. Among the specialties, the pizza dough stands out, served in a pan and broken at the table to reveal a seafood spaghetti: an original and spectacular idea. We also ordered a raw fish appetizer, asking for a larger portion to share between two. The additions were actually minimal, but the price of the appetizer was almost double, which left us perplexed. The dessert price also seemed quite expensive, and there was no price listed on the dessert menu, which doesn't help you understand before ordering. The only downside was the bill: the final price was quite high for what we ate. Overall, however, it was a good experience.

What can I say, as usual it's always a guarantee! 💪🏻

The raw seafood appetizer and tagliolini with crab were delicious! The staff were very friendly, and the aquarium was beautiful. Highly recommended!

It was recommended to us by a colleague of my wife, the place is wonderful, the food truly delicious and finally the staff is very friendly and kind.

Very, very good. Italian cuisine, specializing in fish.

A very nice restaurant with a beautiful aquarium floor in the front, where the fish swim beneath your feet—beautifully done and quite surprising! The service is exceptionally friendly and professional. Our food, a wide selection of fish dishes and pizzas, including those with fish, was delicious, especially the crab pizza. Reservations are recommended.

Went there by chance. Excellent quality food, nice location.

A pleasant rediscovery. Excellent dinner, good fish. Very pleasant atmosphere, excellent service. I'll be back.

Very nice place and good food, but the menu was unclear; we struggled to understand how the portions were managed. Overall, 4/5.