Fra Diavolo In Leverano

7,8

Basado en 128 opiniones encontradas en 2 webs


tend

4
Di 51
in Leverano
2
Di 22
di cucina Italiana in Leverano

I clienti commentano i loro piatti di...

antipasti pizza carne polpo polpette pesce pollo

Gestione recensioni

Delicious home cooking! Warm and friendly atmosphere.
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24 Novembre 2025
10,0
Excellent location, very kind and friendly staff. Highly recommended.
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29 Ottobre 2025
10,0
A very cute place with a terrace planted with plants. Quick and friendly service. All the dishes were very good. When paying, don't forget to ask for a receipt, as they don't give one automatically. A lovely find in the historic center of Leverano.
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24 Ottobre 2025
10,0
A truly delightful place! The meat is excellent, high-quality, and cooked to perfection. We came here during our summer vacation and had a wonderful time. The staff is incredibly kind and always available. Definitely worth a try!
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11 Settembre 2025
10,0
What a beautiful place! The atmosphere is truly relaxing and perfect for a quiet evening. The staff was extremely kind and always available to accommodate our requests. We ate very well, with tasty and beautifully presented dishes. Furthermore, I found the prices to be very reasonable, especially considering the Salento area.
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26 Agosto 2025
10,0
I'll be happy to come back next time I'm in the Levante area. ...ps. I got the snail stew from you, spectacular! 🙏🙏🙏Thanks, see you next time.
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23 Agosto 2025
10,0
Very good place, nice atmosphere
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22 Agosto 2025
10,0
We had some take-away pizzas this evening. The first part was delicious, but as soon as it cooled down a bit it tended to become a bit hard (with an electric oven it tends to do this). It would definitely have been excellent if eaten whole. Overall, the pizzas were well-filled with toppings cut on the spot (beautiful just to look at). The staff were very friendly.
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13 Agosto 2025
8,0
Good value for money. The dining room could use some updating. The waiters were helpful.
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12 Agosto 2025
6,0

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19/06/2025: Just like home! I've been a customer here for over 30 years. The bruschetta and house antipasto are a must, and then we were torn between an excellent mixed roast or a homemade cordon bleu! We tried the fried food, and what can I say? Excellent. Domenico and his wife, assisted by their son, are a guarantee of friendliness and professionalism! The chefs in the kitchen deserve praise!

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