Forno Taronna Non Solo Pane In Monte sant'angelo

8,2

Basado en 81 opiniones encontradas en 2 webs


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focaccia pizza

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Recensioni Nota
Google 66 7.6
Recensioni Nota
TripAdvisor 13 8
Excellent bakery, with specialized and highly qualified staff throughout. In addition to being an oven and also a wonderful pastry shop to delight your palate, I recommend it... NOT JUST BREAD ❤️
Più commenti
in Google
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23 Agosto 2024
10,0
An obligatory stop when you are on the Gargano, to savor traditional flavours.
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22 Agosto 2024
10,0
Between sweet and savory you are spoiled for choice, the quality is perceived in all the ingredients. Availability and courtesy accompany all the goodness of the Taronna oven.
Più commenti
in Google
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14 Agosto 2024
10,0
Quality and courtesy at customer service! Bread, pastries, biscuits, taralli, exceptional stuffed hosts. I highly recommend trying their products as soon as possible. Uniqueness in respect of local tradition.
Più commenti
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14 Agosto 2024
10,0
If you want to taste the Gargano at Forno Taronna you have to go... Here the tradition of the Gargano is born, unique pizza and bread not to mention the artisanal colomba and panettone. Always friendly staff. Coming back is always a pleasure
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14 Agosto 2024
10,0
I went to see Mr. Donato, he was very kind and friendly. I ate the lobster, very good, and my daughter a meringue with chocolate chips. I recommend stopping by to taste its products.
Più commenti
in Google
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13 Agosto 2024
10,0
Kind, hospitable and professional, Maestro Donato's products are fantastic!
Più commenti
in Google
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13 Agosto 2024
10,0
Donato Taronna is the king of flour yeasts. Son of an artist, his family has been baking since at least 1640. Everything is very light and a delight.
Più commenti
in Google
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04 Agosto 2024
10,0
I finally went to this wonderful place and tasted some wonderful desserts. Truly exquisite. I hope to return as soon as possible.
Più commenti
in Google
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21 Luglio 2024
10,0
The products of Forno Taronna are of excellent quality. Donato and his collaborators are friendly. Donato carries out his work with passion and professionalism. I recommend tourists to taste its products.
Più commenti
in Google
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21 Luglio 2024
10,0

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