Forno Stella In Manfredonia

27/10/2025: The formula is a winning one: you choose your meat (and the selection is delicious) and sit down while they cook it for you on a long, spectacular grill. The benches are comfortable, the place feels like a Texas barn, and the country music is missing. We had excellent pork, perfectly cooked bombette and chicken wings, but the torcinelli were a bit tough. They season everything themselves, but it's unclear why, if you ask for lemon, they bring it to you already squeezed. Decent wine selection, fair prices. Bravo!

09/10/2025: A wonderful idea – choose your steak/meat at the butcher's shop and have it served to you perfectly cooked on the charcoal grill, topped with a pinch of coarse sea salt. We recommend ordering the warm side dishes like potatoes and grilled vegetables separately and only after the meat has been placed on the grill.