Forno Pizzeria del Circuito In Pescara

A nice place and friendly service. They have light round pizzas, easily digestible and which are also good when cold. The "special" with stracciatella and cherry tomatoes is also excellent for the quality of the ingredients, at the top of Pescara's pizzas. Sure, it costs 3 euros, but it's worth it.

The pizza here is something special!

The food here is simple, not expensive and has a great taste. This place has changed a lot throughout the years (I've been here for the first time in 2019 or less) and the toilets are clean

A piece of advice, you should book to avoid long waits for takeaway...

good, prices a little high. advised

Good shame it was served to me frozen 🥲

Living outside, I don't have the opportunity to enjoy these pizzas as often as I would like. Unfortunately, after almost a year and a half, I have to note a notable decline in quality. I was disappointed with the pepperoni pizza, both the flat and the round one, as the peppers are no longer as fresh as they used to be; jarred ones are used, which makes it completely different. What a pity! I also ordered a plated pizza with speck and walnuts, which was delicious, although the walnuts were omitted. The calzone with mortadella, fiordilatte and chopped pistachios was sublime, but unfortunately in this case too the chopped pistachios were missing. The round red pizzas were still very good and I can confirm that they are the best at the moment. Most likely next time I will only order the latter.

Excellent quality products and competitive prices

Delicious pizza, many variations... clean and pleasant environment... delicious rice balls, it's now a regular stop

The quality of the ingredients is excellent, furthermore the pizza is tasty and very light. Excellent both for a quick snack and for a dinner with friends. The service is fast and accommodating. The location has a counter where the different types of pizza are displayed and a large lounge with tables. Everything is new or just renovated.